Jaramillo Valencia, A. M., Londoño Hernandez, L. F., Orozco, J. C., Patiño, G., Belalcázar, J. E., Davrieux, F., & Talsma, E. F. (2018). A comparison study of five different methods to measure carotenoids in biofortified yellow cassava (Manihot esculenta). Public Library of Science.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Jaramillo Valencia, Angélica M., Luis Fernando Londoño Hernandez, Juan Camilo Orozco, Gelver Patiño, John Eiver Belalcázar, Fabrice Davrieux, and Elise F. Talsma. A Comparison Study of Five Different Methods to Measure Carotenoids in Biofortified Yellow Cassava (Manihot Esculenta). Public Library of Science, 2018.
Successfully copied to clipboard
Copying to clipboard failed
MLA (9th ed.) Citation
Jaramillo Valencia, Angélica M., et al. A Comparison Study of Five Different Methods to Measure Carotenoids in Biofortified Yellow Cassava (Manihot Esculenta). Public Library of Science, 2018.
Successfully copied to clipboard
Copying to clipboard failed
Warning: These citations may not always be 100% accurate.