Soybean diseases: biology, identification, control and management: IITA research guide, No. 40
More than 100 pathogens attack soybean, but only a third of them are of economic importance. Common yield reductions vary between 10% and 30%. Soybean diseases are caused by viruses, bacteria, fungi, and nematodes. Disease management is based on several control principles that should be preferably c...
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| Formato: | Training Material |
| Lenguaje: | Inglés |
| Publicado: |
1991
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| Acceso en línea: | https://hdl.handle.net/10568/98725 |
| Sumario: | More than 100 pathogens attack soybean, but only a third of them are of economic importance. Common yield reductions vary between 10% and 30%. Soybean diseases are caused by viruses, bacteria, fungi, and nematodes. Disease management is based on several control principles that should be preferably combined in an integrated pest management approach. |
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