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A 6 part action plan to transform food systems under climate change, Creative actions to accelerate progress towards the SDGs

If we are to achieve the Sustainable Development Goals (SDGs) related to poverty, climate change and food and nutrition security, the agricultural development community (research institutions, private sector, farmer organizations, national and international agencies) will have to work collectively...

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Main Authors: Dinesh, Dhanush, Loboguerrero Rodriguez, Ana María, Millan, Alberto, Rawe, Tonya, Stringer, Lindsay, Thornton, Philip K., Vermeulen, Sonja J., Campbell, Bruce M.
Format: Brief
Language:Inglés
Published: 2018
Subjects:
food security
climate change
agriculture
gender
Online Access:https://hdl.handle.net/10568/98265
Summary:If we are to achieve the Sustainable Development Goals (SDGs) related to poverty, climate change and food and nutrition security, the agricultural development community (research institutions, private sector, farmer organizations, national and international agencies) will have to work collectively with the world’s 700 million small-scale farmers by 2030 to transform the way food is produced, processed and consumed. Never before have we faced such ambitious goals.

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