Mapping Nairobi's dairy food system: An essential analysis for policy, industry and research

Demand for dairy products in sub-Saharan Africa, is expected to triple by 2050, while limited increase in supply is predicted. This poses significant food security risk to low income households. Understanding how the dairy food system operates is essential to identify mitigation measures to food ins...

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Bibliographic Details
Main Authors: Kiambi, S., Alarcón, P., Rushton, Jonathan, Murungi, Maurice K., Muinde, Patrick, Akoko, James M., Aboge, G., Gikonyo, S., Momanyi, Kelvin N., Kang’ethe, E.K., Fèvre, Eric M.
Format: Journal Article
Language:Inglés
Published: Elsevier 2018
Subjects:
Online Access:https://hdl.handle.net/10568/97522

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