Cita APA (7a ed.)
Omoaka, P., & Bokanga, M. (1994). Cassava in the production of bread and bakery products.
Cita Chicago Style (17a ed.)
Omoaka, P., y M. Bokanga. Cassava in the Production of Bread and Bakery Products. 1994.
Cita MLA (9a ed.)
Omoaka, P., y M. Bokanga. Cassava in the Production of Bread and Bakery Products. 1994.
Precaución: Estas citas no son 100% exactas.