Consumer demand heterogeneity and valuation of value-added pulse products: a case of precooked beans in Uganda
Background This study investigated consumer demand heterogeneity and valuation of a processed bean product—“precooked beans” with substantially reduced cooking time. Common bean is the most important source of protein for low- and middle-income households in Uganda. Its consumption is, however, con...
| Autores principales: | , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Springer
2018
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/97153 |
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