Resistance and inheritance of common bacterial blight in yellow bean
Common bean (Phaseolus vulgaris L.) is the most important food legume among the pulses. It is a cheap source of protein, especially in Sub-Saharan Africa. However, bean production is constrained by bacterial diseases, of which common bacterial blight (Xanthomonas axonopodis p.v. phaseoli) is prevale...
| Main Authors: | , , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
African Crop Science Society
2011
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/97069 |
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