Food tree species consumed during periods of food shortage in Burkina Faso and their threats

Aim of study: Edible products from tree species were identified in Burkina Faso and their contribution to the diet in the lean season was assessed. The main threats affecting most consumed food tree species were also documented.Area of study: Six villages across two phytogeographic regions of Burkin...

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Bibliographic Details
Main Authors: Vinceti, B., Termote, Céline, Thiombiano, N., Agundez, D., Lamien, Niéyidouba
Format: Journal Article
Language:Inglés
Published: Instituto Nacional de Investigacion y Tecnologia Agraria y Alimentaria (INIA) 2018
Subjects:
Online Access:https://hdl.handle.net/10568/97009

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