Report of Burundi seed producers learning visit to Cedo (June 17th – 20th, 2018)
In Burundi, common bean (Phaseolus vulgaris) is an important subsistence crop for smallholding farmers as it forms an important part of daily diet providing 20% of required calories and 50% of proteins. It is often referred to as the meat of the people of all income categories. It is especially to p...
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| Formato: | Informe técnico |
| Lenguaje: | Inglés |
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Pan-Africa Bean Research Alliance
2018
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/96621 |
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