Genetic basis and breeding perspectives of grain iron and zinc enrichment in cereals

Micronutrient deficiency, also known as “hidden hunger,” is an increasingly serious global challenge to humankind. Among the mineral elements, Fe (Iron) and Zn (Zinc) have earned recognition as micronutrients of outstanding and diverse biological relevance, as well as of clinical importance to globa...

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Main Authors: García Oliveira, A.L., Chander, S., Ortíz, R., Menkir, A., Gedil, Melaku A
Format: Journal Article
Language:Inglés
Published: Frontiers Media 2018
Subjects:
Online Access:https://hdl.handle.net/10568/96542
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author García Oliveira, A.L.
Chander, S.
Ortíz, R.
Menkir, A.
Gedil, Melaku A
author_browse Chander, S.
García Oliveira, A.L.
Gedil, Melaku A
Menkir, A.
Ortíz, R.
author_facet García Oliveira, A.L.
Chander, S.
Ortíz, R.
Menkir, A.
Gedil, Melaku A
author_sort García Oliveira, A.L.
collection Repository of Agricultural Research Outputs (CGSpace)
description Micronutrient deficiency, also known as “hidden hunger,” is an increasingly serious global challenge to humankind. Among the mineral elements, Fe (Iron) and Zn (Zinc) have earned recognition as micronutrients of outstanding and diverse biological relevance, as well as of clinical importance to global public health. The inherently low Fe and Zn content and poor bioavailability in cereal grains seems to be at the root of these mineral nutrient deficiencies, especially in the developing world where cereal-based diets are the most important sources of calories. The emerging physiological and molecular understanding of the uptake of Fe and Zn and their translocation in cereal grains regrettably also indicates accumulation of other toxic metals, with chemically similar properties, together with these mineral elements. This review article emphasizes breeding to develop bioavailable Fe- and Zn-efficient cereal cultivars to overcome malnutrition while minimizing the risks of toxic metals. We attempt to critically examine the genetic diversity regarding these nutritionally important traits as well as the progress in terms of quantitative genetics. We sought to integrate findings from the rhizosphere with Fe and Zn accumulation in grain, and to discuss the promoters as well as the anti-nutritional factors affecting Fe and Zn bioavailability in humans while restricting the content of toxic metals.
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spelling CGSpace965422025-11-11T10:33:23Z Genetic basis and breeding perspectives of grain iron and zinc enrichment in cereals García Oliveira, A.L. Chander, S. Ortíz, R. Menkir, A. Gedil, Melaku A cereals iron zinc micronutrient biofortification toxicity Micronutrient deficiency, also known as “hidden hunger,” is an increasingly serious global challenge to humankind. Among the mineral elements, Fe (Iron) and Zn (Zinc) have earned recognition as micronutrients of outstanding and diverse biological relevance, as well as of clinical importance to global public health. The inherently low Fe and Zn content and poor bioavailability in cereal grains seems to be at the root of these mineral nutrient deficiencies, especially in the developing world where cereal-based diets are the most important sources of calories. The emerging physiological and molecular understanding of the uptake of Fe and Zn and their translocation in cereal grains regrettably also indicates accumulation of other toxic metals, with chemically similar properties, together with these mineral elements. This review article emphasizes breeding to develop bioavailable Fe- and Zn-efficient cereal cultivars to overcome malnutrition while minimizing the risks of toxic metals. We attempt to critically examine the genetic diversity regarding these nutritionally important traits as well as the progress in terms of quantitative genetics. We sought to integrate findings from the rhizosphere with Fe and Zn accumulation in grain, and to discuss the promoters as well as the anti-nutritional factors affecting Fe and Zn bioavailability in humans while restricting the content of toxic metals. 2018-07-02 2018-08-14T15:31:21Z 2018-08-14T15:31:21Z Journal Article https://hdl.handle.net/10568/96542 en Open Access application/pdf Frontiers Media Garcia-Oliveira, A.L., Chander, S., Ortiz, R., Menkir, A. & Gedil, M. (2018). Genetic basis and breeding perspectives of grain iron and zinc enrichment in cereals. Frontiers in Plant Science, 9:937, 1-13.
spellingShingle cereals
iron
zinc
micronutrient
biofortification
toxicity
García Oliveira, A.L.
Chander, S.
Ortíz, R.
Menkir, A.
Gedil, Melaku A
Genetic basis and breeding perspectives of grain iron and zinc enrichment in cereals
title Genetic basis and breeding perspectives of grain iron and zinc enrichment in cereals
title_full Genetic basis and breeding perspectives of grain iron and zinc enrichment in cereals
title_fullStr Genetic basis and breeding perspectives of grain iron and zinc enrichment in cereals
title_full_unstemmed Genetic basis and breeding perspectives of grain iron and zinc enrichment in cereals
title_short Genetic basis and breeding perspectives of grain iron and zinc enrichment in cereals
title_sort genetic basis and breeding perspectives of grain iron and zinc enrichment in cereals
topic cereals
iron
zinc
micronutrient
biofortification
toxicity
url https://hdl.handle.net/10568/96542
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AT ortizr geneticbasisandbreedingperspectivesofgrainironandzincenrichmentincereals
AT menkira geneticbasisandbreedingperspectivesofgrainironandzincenrichmentincereals
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