Developing pheromone traps and lures for Maruca vitrata in Benin, West Africa

In previous work successful trapping of the legume podborer, Maruca vitrata Fabricius (Lepidoptera: Pyralidae), was accomplished using a synthetic pheromone blend consisting of (E,E)-10,12-hexadecadienal, (E,E)-10,12-hexadecadienol, and (E)-10-hexadecenal in a 100 : 5 : 5 ratio. In the present work,...

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Main Authors: Downham, M.C.A., Tamò, Manuele, Hall, D.R., Datinon, B., Adetonah, S., Farman, D.I.
Format: Journal Article
Language:Inglés
Published: Wiley 2004
Subjects:
Online Access:https://hdl.handle.net/10568/96401
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author Downham, M.C.A.
Tamò, Manuele
Hall, D.R.
Datinon, B.
Adetonah, S.
Farman, D.I.
author_browse Adetonah, S.
Datinon, B.
Downham, M.C.A.
Farman, D.I.
Hall, D.R.
Tamò, Manuele
author_facet Downham, M.C.A.
Tamò, Manuele
Hall, D.R.
Datinon, B.
Adetonah, S.
Farman, D.I.
author_sort Downham, M.C.A.
collection Repository of Agricultural Research Outputs (CGSpace)
description In previous work successful trapping of the legume podborer, Maruca vitrata Fabricius (Lepidoptera: Pyralidae), was accomplished using a synthetic pheromone blend consisting of (E,E)-10,12-hexadecadienal, (E,E)-10,12-hexadecadienol, and (E)-10-hexadecenal in a 100 : 5 : 5 ratio. In the present work, experiments were conducted in cowpea fields in Benin to compare different trap designs, and other aspects of the lures. A water-trap made from a plastic jerry-can was found to be superior to commercial funnel- and sticky-trap designs, and 120 cm was the optimum height for captures. Generally, lures consisted of polyethylene vials containing 0.1 mg of pheromone. Results showed that shielding the lures from the adverse effects of sunlight with aluminium foil did not increase trap catches of M. vitrata. The degree of isomeric purity of the (E,E)-10,12-hexadecadienal and (E,E)-10,12-hexadecadienol blend components, in the range 73–99%, had no significant effect on captures, while lures of 80% isomeric purity showed no loss of effectiveness for up to 4 weeks. Similar results were observed with lures from a commercial source containing 0.46 mg of pheromone in the blend ratio 100 : 11 : 6 and 95% isomeric purity. Residue analysis showed that vial lures exposed for 2 weeks in the field still contained 73% of the initial amount of (E,E)-10,12-hexadecadienal, compared to rubber septa dispensers, which only retained 22%. Females comprised 11–50% of total catches, confirming earlier, unexpected results for synthetic lures. The observations that effective traps can be made from locally available plastic containers, and that pheromone blend composition and purity are not critical, should reduce costs and improve the feasibility of traps as practical monitoring tools for M. vitrata.
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spelling CGSpace964012025-11-11T10:33:07Z Developing pheromone traps and lures for Maruca vitrata in Benin, West Africa Downham, M.C.A. Tamò, Manuele Hall, D.R. Datinon, B. Adetonah, S. Farman, D.I. cowpeas vigna unguiculata grain legumes monitoring techniques pyralidae lepidoptera In previous work successful trapping of the legume podborer, Maruca vitrata Fabricius (Lepidoptera: Pyralidae), was accomplished using a synthetic pheromone blend consisting of (E,E)-10,12-hexadecadienal, (E,E)-10,12-hexadecadienol, and (E)-10-hexadecenal in a 100 : 5 : 5 ratio. In the present work, experiments were conducted in cowpea fields in Benin to compare different trap designs, and other aspects of the lures. A water-trap made from a plastic jerry-can was found to be superior to commercial funnel- and sticky-trap designs, and 120 cm was the optimum height for captures. Generally, lures consisted of polyethylene vials containing 0.1 mg of pheromone. Results showed that shielding the lures from the adverse effects of sunlight with aluminium foil did not increase trap catches of M. vitrata. The degree of isomeric purity of the (E,E)-10,12-hexadecadienal and (E,E)-10,12-hexadecadienol blend components, in the range 73–99%, had no significant effect on captures, while lures of 80% isomeric purity showed no loss of effectiveness for up to 4 weeks. Similar results were observed with lures from a commercial source containing 0.46 mg of pheromone in the blend ratio 100 : 11 : 6 and 95% isomeric purity. Residue analysis showed that vial lures exposed for 2 weeks in the field still contained 73% of the initial amount of (E,E)-10,12-hexadecadienal, compared to rubber septa dispensers, which only retained 22%. Females comprised 11–50% of total catches, confirming earlier, unexpected results for synthetic lures. The observations that effective traps can be made from locally available plastic containers, and that pheromone blend composition and purity are not critical, should reduce costs and improve the feasibility of traps as practical monitoring tools for M. vitrata. 2004-02 2018-08-09T06:40:37Z 2018-08-09T06:40:37Z Journal Article https://hdl.handle.net/10568/96401 en Limited Access application/pdf Wiley Downham, M.C.A., Tamò, M., Hall, D.R., Datinon, B., Adetonah, S. & Farman, D.I. (2004). Developing pheromone traps and lures for Maruca vitrata in Benin, West Africa. Entomologia Experimentalis et Applicata, 110(2), 151-158.
spellingShingle cowpeas
vigna unguiculata
grain legumes
monitoring techniques
pyralidae
lepidoptera
Downham, M.C.A.
Tamò, Manuele
Hall, D.R.
Datinon, B.
Adetonah, S.
Farman, D.I.
Developing pheromone traps and lures for Maruca vitrata in Benin, West Africa
title Developing pheromone traps and lures for Maruca vitrata in Benin, West Africa
title_full Developing pheromone traps and lures for Maruca vitrata in Benin, West Africa
title_fullStr Developing pheromone traps and lures for Maruca vitrata in Benin, West Africa
title_full_unstemmed Developing pheromone traps and lures for Maruca vitrata in Benin, West Africa
title_short Developing pheromone traps and lures for Maruca vitrata in Benin, West Africa
title_sort developing pheromone traps and lures for maruca vitrata in benin west africa
topic cowpeas
vigna unguiculata
grain legumes
monitoring techniques
pyralidae
lepidoptera
url https://hdl.handle.net/10568/96401
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