Mkumbira, J., Chiwona-Karltun, L., Lagercrantz, U., Mahungu, N., Saka, J., Mhone, A., . . . Rosling, H. (2003). Classification of cassava into bitter" and "cool" in Malawi: From farmers perception to characterization by molecular markers".
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Chicago Style (17th ed.) Citation
Mkumbira, J., et al. Classification of Cassava into Bitter" and "Cool" in Malawi: From Farmers Perception to Characterization by Molecular Markers". 2003.
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MLA (9th ed.) Citation
Mkumbira, J., et al. Classification of Cassava into Bitter" and "Cool" in Malawi: From Farmers Perception to Characterization by Molecular Markers". 2003.
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Warning: These citations may not always be 100% accurate.