Genotypic variations in physiological deterioration of cassava (Manihot esculenta Crantz) storage roots under inland valley conditions

Cassava (Manihot esculenta Crantz) is an important starchy food crop in the inland valley ecosystem areas in West Africa where harvesting and marketing infrastructure is not optimal and postharvest losses are high. An attempt was therefore made to assess the genotypic variability of physiological de...

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Autores principales: Ekanayake, I.J., Lyasse, O.
Formato: Journal Article
Lenguaje:Inglés
Publicado: 2003
Materias:
Acceso en línea:https://hdl.handle.net/10568/96368
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author Ekanayake, I.J.
Lyasse, O.
author_browse Ekanayake, I.J.
Lyasse, O.
author_facet Ekanayake, I.J.
Lyasse, O.
author_sort Ekanayake, I.J.
collection Repository of Agricultural Research Outputs (CGSpace)
description Cassava (Manihot esculenta Crantz) is an important starchy food crop in the inland valley ecosystem areas in West Africa where harvesting and marketing infrastructure is not optimal and postharvest losses are high. An attempt was therefore made to assess the genotypic variability of physiological deterioration (PD) of storage roots obtained from plants grown under inland valley field conditions. Cassava storage roots showed rapid PD within 48 hours after harvesting due to wounding related discoloration. After 6-months field growth under hydro-morphic conditions during the dry season, roots were harvested and the root PD scores obtained visually at 24 and 48 h after was compared among 60 genotypes. The differences in root PD reaction between these genotypes were highly significant (P<0.001) at 24 h after harvest. Genotypic differences in root PD (at 24 h after) were expressed more in the distal than the proximal region of roots. At 48 h after harvest, however the genotypic differences became apparent only at proximal ends of roots. Location of the field with respect to water regime significantly (P<0.001) affected the root PD response 24 h after harvest. Rapid PD test was appropriate to differentiate the genotypic differences 24 and 48 h after root harvest. This study provides an early visual scoring method on cassava root quality and thereby aids to detect a key part of postharvest deterioration losses incurred.
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spelling CGSpace963682023-06-12T18:30:51Z Genotypic variations in physiological deterioration of cassava (Manihot esculenta Crantz) storage roots under inland valley conditions Ekanayake, I.J. Lyasse, O. cassava manihot esculenta water stress Cassava (Manihot esculenta Crantz) is an important starchy food crop in the inland valley ecosystem areas in West Africa where harvesting and marketing infrastructure is not optimal and postharvest losses are high. An attempt was therefore made to assess the genotypic variability of physiological deterioration (PD) of storage roots obtained from plants grown under inland valley field conditions. Cassava storage roots showed rapid PD within 48 hours after harvesting due to wounding related discoloration. After 6-months field growth under hydro-morphic conditions during the dry season, roots were harvested and the root PD scores obtained visually at 24 and 48 h after was compared among 60 genotypes. The differences in root PD reaction between these genotypes were highly significant (P<0.001) at 24 h after harvest. Genotypic differences in root PD (at 24 h after) were expressed more in the distal than the proximal region of roots. At 48 h after harvest, however the genotypic differences became apparent only at proximal ends of roots. Location of the field with respect to water regime significantly (P<0.001) affected the root PD response 24 h after harvest. Rapid PD test was appropriate to differentiate the genotypic differences 24 and 48 h after root harvest. This study provides an early visual scoring method on cassava root quality and thereby aids to detect a key part of postharvest deterioration losses incurred. 2003 2018-08-09T06:40:33Z 2018-08-09T06:40:33Z Journal Article https://hdl.handle.net/10568/96368 en Limited Access Ekanayake, I.J. & Lyasse, O. (2003). Genotypic variations in physiological deterioration of cassava (Manihot esculenta Crantz) storage roots under inland valley conditions. Food, Agriculture and Environment, 1(2), 108-111.
spellingShingle cassava
manihot esculenta
water stress
Ekanayake, I.J.
Lyasse, O.
Genotypic variations in physiological deterioration of cassava (Manihot esculenta Crantz) storage roots under inland valley conditions
title Genotypic variations in physiological deterioration of cassava (Manihot esculenta Crantz) storage roots under inland valley conditions
title_full Genotypic variations in physiological deterioration of cassava (Manihot esculenta Crantz) storage roots under inland valley conditions
title_fullStr Genotypic variations in physiological deterioration of cassava (Manihot esculenta Crantz) storage roots under inland valley conditions
title_full_unstemmed Genotypic variations in physiological deterioration of cassava (Manihot esculenta Crantz) storage roots under inland valley conditions
title_short Genotypic variations in physiological deterioration of cassava (Manihot esculenta Crantz) storage roots under inland valley conditions
title_sort genotypic variations in physiological deterioration of cassava manihot esculenta crantz storage roots under inland valley conditions
topic cassava
manihot esculenta
water stress
url https://hdl.handle.net/10568/96368
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AT lyasseo genotypicvariationsinphysiologicaldeteriorationofcassavamanihotesculentacrantzstoragerootsunderinlandvalleyconditions