Diseases threatening banana biodiversity in Uganda
Banana (Musa spp.) is the most important food crop in Uganda as indicated by consumption rate, annual production (9.5 M t ha-1) and agricultural land committed to the crop. This level of productivity (6.3 t ha-1 yr-1) is extremely low when compared to the yields obtained on station and well-managed...
| Main Authors: | , , , , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
2004
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/96334 |
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