Enhancing food security in Latin America with forage legumes
Forage legumes could enhance ruminant production in Latin America far more than they currently do. With a few instructive exceptions, decades invested in domesticating, testing and divulgating pasture and rangeland leguminous species, have had limited impact. Reasons for this include lack of end-use...
| Autores principales: | , , , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Asociacion Latinoamericana de Produccion Animal
2017
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/96233 |
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