Agrophysiological constarints in intercropped cowpea: an analysis

Factors affecting cowpea growth in millet/cowpea intercropping were investigated in northern Nigeria. Ecological studies showed that cowpea received from < 30% to > 75% of incident light inside the intercropped canopy. In these light-limited conditions, cowpea varieties with a spreading growth habit...

Descripción completa

Detalles Bibliográficos
Autores principales: Terao, T., Watanabe, I., Matsunaga, R., Hakoyama, S., Singh, B.
Formato: Capítulo de libro
Lenguaje:Inglés
Publicado: 1997
Materias:
Acceso en línea:https://hdl.handle.net/10568/95982
_version_ 1855524899738615808
author Terao, T.
Watanabe, I.
Matsunaga, R.
Hakoyama, S.
Singh, B.
author_browse Hakoyama, S.
Matsunaga, R.
Singh, B.
Terao, T.
Watanabe, I.
author_facet Terao, T.
Watanabe, I.
Matsunaga, R.
Hakoyama, S.
Singh, B.
author_sort Terao, T.
collection Repository of Agricultural Research Outputs (CGSpace)
description Factors affecting cowpea growth in millet/cowpea intercropping were investigated in northern Nigeria. Ecological studies showed that cowpea received from < 30% to > 75% of incident light inside the intercropped canopy. In these light-limited conditions, cowpea varieties with a spreading growth habit can harvest more light than those with an erect growth habit by producing more leaves, as well as expanding their leaf area. However, the local spreading type has a low yield potential because of its low harvest index and inadequate root system (compared to the shoot system). Improvement of these two points in the local spreading variety without reducing its adaptability to shade ill produce a variety that is better adapted to intercropping. The effect of shade is most serious in the branch initiation stage, about 3—4 weeks after sowing, which inhibits branching significantly. Since leaves, which become source, as Well as pods, which become sink, grow on each branch and the main stem, the final grain yield in non branched cowpea is significantly reduced. Shade in the grain-filling stage also reduces final seed yield, but the effect is not as pronounced as shading during the branch-initiation stage. Root competition between cowpea and millet was greatest when cowpea was planted simultaneously with millet in the low rainfall environment. In alternate row intercropping With 75 cm row width, millet roots run horizontally and turn deep under the cowpea plants, while cowpea roots are distributed under the cowpea plant itself. This creates high root competition because roots of both species share the same root zone. In these conditions, if cowpea is planted simultaneously, millet roots are reduced in the deep zone. Consequently, early onset of drought reduces millet yield because millet does not have deep roots if planted simultaneously with cowpea.
format Book Chapter
id CGSpace95982
institution CGIAR Consortium
language Inglés
publishDate 1997
publishDateRange 1997
publishDateSort 1997
record_format dspace
spelling CGSpace959822023-06-08T15:08:49Z Agrophysiological constarints in intercropped cowpea: an analysis Terao, T. Watanabe, I. Matsunaga, R. Hakoyama, S. Singh, B. cowpeas millet roots drought harvest farmers soil fertility intercropping Factors affecting cowpea growth in millet/cowpea intercropping were investigated in northern Nigeria. Ecological studies showed that cowpea received from < 30% to > 75% of incident light inside the intercropped canopy. In these light-limited conditions, cowpea varieties with a spreading growth habit can harvest more light than those with an erect growth habit by producing more leaves, as well as expanding their leaf area. However, the local spreading type has a low yield potential because of its low harvest index and inadequate root system (compared to the shoot system). Improvement of these two points in the local spreading variety without reducing its adaptability to shade ill produce a variety that is better adapted to intercropping. The effect of shade is most serious in the branch initiation stage, about 3—4 weeks after sowing, which inhibits branching significantly. Since leaves, which become source, as Well as pods, which become sink, grow on each branch and the main stem, the final grain yield in non branched cowpea is significantly reduced. Shade in the grain-filling stage also reduces final seed yield, but the effect is not as pronounced as shading during the branch-initiation stage. Root competition between cowpea and millet was greatest when cowpea was planted simultaneously with millet in the low rainfall environment. In alternate row intercropping With 75 cm row width, millet roots run horizontally and turn deep under the cowpea plants, while cowpea roots are distributed under the cowpea plant itself. This creates high root competition because roots of both species share the same root zone. In these conditions, if cowpea is planted simultaneously, millet roots are reduced in the deep zone. Consequently, early onset of drought reduces millet yield because millet does not have deep roots if planted simultaneously with cowpea. 1997 2018-07-05T06:30:22Z 2018-07-05T06:30:22Z Book Chapter https://hdl.handle.net/10568/95982 en Open Access Terao, T., Watanabe, I., Matsunaga, R., Hakoyama, S. & Singh, B. (1997). Agro-physiological constarints in intercropped cowpea: an analysis. In B.B. Singh, D.R. Mohan Raji and K.E. Dashiel, Advances in cowpea research. Ibadan, Nigeria: IITA, (p. 129-140).
spellingShingle cowpeas
millet roots
drought
harvest
farmers
soil fertility
intercropping
Terao, T.
Watanabe, I.
Matsunaga, R.
Hakoyama, S.
Singh, B.
Agrophysiological constarints in intercropped cowpea: an analysis
title Agrophysiological constarints in intercropped cowpea: an analysis
title_full Agrophysiological constarints in intercropped cowpea: an analysis
title_fullStr Agrophysiological constarints in intercropped cowpea: an analysis
title_full_unstemmed Agrophysiological constarints in intercropped cowpea: an analysis
title_short Agrophysiological constarints in intercropped cowpea: an analysis
title_sort agrophysiological constarints in intercropped cowpea an analysis
topic cowpeas
millet roots
drought
harvest
farmers
soil fertility
intercropping
url https://hdl.handle.net/10568/95982
work_keys_str_mv AT teraot agrophysiologicalconstarintsinintercroppedcowpeaananalysis
AT watanabei agrophysiologicalconstarintsinintercroppedcowpeaananalysis
AT matsunagar agrophysiologicalconstarintsinintercroppedcowpeaananalysis
AT hakoyamas agrophysiologicalconstarintsinintercroppedcowpeaananalysis
AT singhb agrophysiologicalconstarintsinintercroppedcowpeaananalysis