Cowpea in traditional cropping systems
The production of cowpea in Africa and America is reviewed briefly. In traditional cropping systems in West Africa, a diversity of both systems and varieties is observed. The contribution of cowpea to overall productivity is small (on average about a tenth of grain yields, averaging 1.5 l/ha), and t...
| Main Authors: | , , , |
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| Format: | Book Chapter |
| Language: | Inglés |
| Published: |
1997
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/95974 |
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