Current Levels, Recent Historical Trends, and Drivers of Wildmeat Trade in the Amazon Tri-Frontier Region Between Colombia, Peru, and Brazil
| Autores principales: | , , , , , , , |
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| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2018
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/95796 |
| _version_ | 1855534461062479872 |
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| author | Vliet, N. van Moreno, J. Gómez, J. L'haridon, L. Aquino, L.N. de Sandrin, F. Vanegas, L. Nasi, Robert |
| author_browse | Aquino, L.N. de Gómez, J. L'haridon, L. Moreno, J. Nasi, Robert Sandrin, F. Vanegas, L. Vliet, N. van |
| author_facet | Vliet, N. van Moreno, J. Gómez, J. L'haridon, L. Aquino, L.N. de Sandrin, F. Vanegas, L. Nasi, Robert |
| author_sort | Vliet, N. van |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| format | Book Chapter |
| id | CGSpace95796 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2018 |
| publishDateRange | 2018 |
| publishDateSort | 2018 |
| publisher | Elsevier |
| publisherStr | Elsevier |
| record_format | dspace |
| spelling | CGSpace957962025-06-17T08:24:02Z Current Levels, Recent Historical Trends, and Drivers of Wildmeat Trade in the Amazon Tri-Frontier Region Between Colombia, Peru, and Brazil Vliet, N. van Moreno, J. Gómez, J. L'haridon, L. Aquino, L.N. de Sandrin, F. Vanegas, L. Nasi, Robert wild animals animal-based foods foods consumption 2018 2018-07-03T11:03:37Z 2018-07-03T11:03:37Z Book Chapter https://hdl.handle.net/10568/95796 en Limited Access Elsevier Van Vliet, N., Moreno, J., Gomez, J., L'haridon, L., de Aquino, L.N., Sandrin, F., Vanegas, L., Nasi, R.. 2018. Current Levels, Recent Historical Trends, and Drivers of Wildmeat Trade in the Amazon Tri-Frontier Region Between Colombia, Peru, and Brazil In Rômulo Romeu Nóbrega Alves and Ulysses Paulino Albuquerque (eds.). Ethnozoology: Animals in Our Lives : 215-231. Oxford, UK: Elsevier. https://doi.org/10.1016/B978-0-12-809913-1.00012-0 |
| spellingShingle | wild animals animal-based foods foods consumption Vliet, N. van Moreno, J. Gómez, J. L'haridon, L. Aquino, L.N. de Sandrin, F. Vanegas, L. Nasi, Robert Current Levels, Recent Historical Trends, and Drivers of Wildmeat Trade in the Amazon Tri-Frontier Region Between Colombia, Peru, and Brazil |
| title | Current Levels, Recent Historical Trends, and Drivers of Wildmeat Trade in the Amazon Tri-Frontier Region Between Colombia, Peru, and Brazil |
| title_full | Current Levels, Recent Historical Trends, and Drivers of Wildmeat Trade in the Amazon Tri-Frontier Region Between Colombia, Peru, and Brazil |
| title_fullStr | Current Levels, Recent Historical Trends, and Drivers of Wildmeat Trade in the Amazon Tri-Frontier Region Between Colombia, Peru, and Brazil |
| title_full_unstemmed | Current Levels, Recent Historical Trends, and Drivers of Wildmeat Trade in the Amazon Tri-Frontier Region Between Colombia, Peru, and Brazil |
| title_short | Current Levels, Recent Historical Trends, and Drivers of Wildmeat Trade in the Amazon Tri-Frontier Region Between Colombia, Peru, and Brazil |
| title_sort | current levels recent historical trends and drivers of wildmeat trade in the amazon tri frontier region between colombia peru and brazil |
| topic | wild animals animal-based foods foods consumption |
| url | https://hdl.handle.net/10568/95796 |
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