Nina L. Etkin : Foods of association: biocultural perspectives on foods and beverages that mediate sociability

Bibliographic Details
Main Author: Powell, B.
Format: Journal Article
Language:Inglés
Published: Springer 2013
Subjects:
Online Access:https://hdl.handle.net/10568/95108
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author Powell, B.
author_browse Powell, B.
author_facet Powell, B.
author_sort Powell, B.
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institution CGIAR Consortium
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publishDate 2013
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spelling CGSpace951082025-06-17T08:23:35Z Nina L. Etkin : Foods of association: biocultural perspectives on foods and beverages that mediate sociability Powell, B. foods 2013-03 2018-07-03T11:02:24Z 2018-07-03T11:02:24Z Journal Article https://hdl.handle.net/10568/95108 en Limited Access Springer Powell, B. . 2013. Nina L. Etkin : Foods of association : biocultural perspectives on foods and beverages that mediate sociability. Agriculture and Human Values, 30 (1) : 147-148. https://doi.org/10.1007/s10460-012-9420-8
spellingShingle foods
Powell, B.
Nina L. Etkin : Foods of association: biocultural perspectives on foods and beverages that mediate sociability
title Nina L. Etkin : Foods of association: biocultural perspectives on foods and beverages that mediate sociability
title_full Nina L. Etkin : Foods of association: biocultural perspectives on foods and beverages that mediate sociability
title_fullStr Nina L. Etkin : Foods of association: biocultural perspectives on foods and beverages that mediate sociability
title_full_unstemmed Nina L. Etkin : Foods of association: biocultural perspectives on foods and beverages that mediate sociability
title_short Nina L. Etkin : Foods of association: biocultural perspectives on foods and beverages that mediate sociability
title_sort nina l etkin foods of association biocultural perspectives on foods and beverages that mediate sociability
topic foods
url https://hdl.handle.net/10568/95108
work_keys_str_mv AT powellb ninaletkinfoodsofassociationbioculturalperspectivesonfoodsandbeveragesthatmediatesociability