Bushmeat in the tri-frontier region of Brazil, Peru and Colombia: Demise or persistence?

Detalles Bibliográficos
Autores principales:	Vliet, N. van, Mesa, M.P.Q, Antia, D.C, Morsello, C, Adams, C., Mori, F, Yague, B, Hernández, S., Bonilla, T., Tellez, L., Aquino, L.J.N. de, Moreno, J., Schor, T., Oliveira Princi, M. de, Haiden, E, Trujillo, F, Nasi, Robert
Formato:	Artículo preliminar
Lenguaje:	Inglés
Publicado:	Center for International Forestry Research 2014
Materias:	food security households household income animal proteins food consumption food intake forests game meat meat and livestock industry poultry rural areas trade urban areas game animals
Acceso en línea:	https://hdl.handle.net/10568/95038

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