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Observer pour mieux comprendre et mieux gérer les filières viandes sauvages

Main Authors: Le Bel, S., Cornelis, D., Lemoisson, P., Müller, J-P., Trébuchon, J.F.
Format: Book Chapter
Language:Francés
Published: 2017
Subjects:
wildlife
local communities
hunting
animal-based foods
sustainability
forest management
Online Access:https://hdl.handle.net/10568/93881
Description not available.

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