Wongprayoon, S., Tran, T., Gibert, O., Dubreucq, E., Piyachomkwan, K., & Sriroth, K. (2018). Pullulanase Debranching of Various Starches Upgrades the Crystalline Structure and Thermostability of Starch‐Lauric Acid Complexes. Wiley.
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Chicago Style (17th ed.) Citation
Wongprayoon, Suchitra, Thierry Tran, Olivier Gibert, Eric Dubreucq, Kuakoon Piyachomkwan, and Klanarong Sriroth. Pullulanase Debranching of Various Starches Upgrades the Crystalline Structure and Thermostability of Starch‐Lauric Acid Complexes. Wiley, 2018.
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MLA (9th ed.) Citation
Wongprayoon, Suchitra, et al. Pullulanase Debranching of Various Starches Upgrades the Crystalline Structure and Thermostability of Starch‐Lauric Acid Complexes. Wiley, 2018.
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Warning: These citations may not always be 100% accurate.