Analysis of Determinants of Productivity and Technical Efficiency among Smallholder Common Bean Farmers in Eastern Uganda

The efficiency of crop production has important implications for farm yield and productivity; however, little is known about the efficiency of bean production in Uganda. This study evaluated factors influencing technical efficiency among smallholder farmers in eastern Uganda where bean growing is co...

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Main Authors: Waluse, K.S., Owuor, G., Nyachwo, J., Alokit, C., Birachi, Eliud Abucheli
Format: Poster
Language:Inglés
Published: Pan-Africa Bean Research Alliance 2012
Subjects:
Online Access:https://hdl.handle.net/10568/93055
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author Waluse, K.S.
Owuor, G.
Nyachwo, J.
Alokit, C.
Birachi, Eliud Abucheli
author_browse Alokit, C.
Birachi, Eliud Abucheli
Nyachwo, J.
Owuor, G.
Waluse, K.S.
author_facet Waluse, K.S.
Owuor, G.
Nyachwo, J.
Alokit, C.
Birachi, Eliud Abucheli
author_sort Waluse, K.S.
collection Repository of Agricultural Research Outputs (CGSpace)
description The efficiency of crop production has important implications for farm yield and productivity; however, little is known about the efficiency of bean production in Uganda. This study evaluated factors influencing technical efficiency among smallholder farmers in eastern Uganda where bean growing is common to over 80% of the population. Technical efficiency measured the ability of a farm to produce the maximum possible yield given the available production inputs and technology. To assess the technical efficiency, data was collected in 2010 on a sample of 280 farming households using a multistage sampling technique. A tobit model was used to analyze the data for determinants of technical efficiency. Results showed that technical efficiency was likely to decline by 2% when age of farmer increases by 1 year, possibly due to reluctance to take up new technologies. In addition, a one hectare increase in farm size is likely to increase technical efficiency by about 1.5%. A one dollar increase in asset values was likely to increase efficiency by about 2.4%. Similarly, having access to extension services was likely to increase efficiency by over 6%. Finally, being a member of a producer group was likely to increase the technical efficiency of members by over 14%. Based on these results, there is need for increased provision of extension service and training on proper crop management and improved farming technologies to increase bean productivity. On the other hand, there is need for a programme to effectively disseminate seed of new, improved, bean varieties to farmers all over the country to improve farm yields.
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spelling CGSpace930552025-11-05T16:27:03Z Analysis of Determinants of Productivity and Technical Efficiency among Smallholder Common Bean Farmers in Eastern Uganda Waluse, K.S. Owuor, G. Nyachwo, J. Alokit, C. Birachi, Eliud Abucheli crop production productivity yield smallholders beans common beans farmers phaseolus vulgaris The efficiency of crop production has important implications for farm yield and productivity; however, little is known about the efficiency of bean production in Uganda. This study evaluated factors influencing technical efficiency among smallholder farmers in eastern Uganda where bean growing is common to over 80% of the population. Technical efficiency measured the ability of a farm to produce the maximum possible yield given the available production inputs and technology. To assess the technical efficiency, data was collected in 2010 on a sample of 280 farming households using a multistage sampling technique. A tobit model was used to analyze the data for determinants of technical efficiency. Results showed that technical efficiency was likely to decline by 2% when age of farmer increases by 1 year, possibly due to reluctance to take up new technologies. In addition, a one hectare increase in farm size is likely to increase technical efficiency by about 1.5%. A one dollar increase in asset values was likely to increase efficiency by about 2.4%. Similarly, having access to extension services was likely to increase efficiency by over 6%. Finally, being a member of a producer group was likely to increase the technical efficiency of members by over 14%. Based on these results, there is need for increased provision of extension service and training on proper crop management and improved farming technologies to increase bean productivity. On the other hand, there is need for a programme to effectively disseminate seed of new, improved, bean varieties to farmers all over the country to improve farm yields. 2012 2018-06-05T20:54:26Z 2018-06-05T20:54:26Z Poster https://hdl.handle.net/10568/93055 en Open Access application/pdf Pan-Africa Bean Research Alliance Waluse, K.S., Owuor, G., Nyachwo, J., Alokit, C., Birachi, E. (2012). Analysis of Determinants of Productivity and Technical Efficiency among Smallholder Common Bean Farmers in Eastern Uganda. International Center for Tropical Agriculture (CIAT), Pan-Africa Bean Research Alliance – PABRA. Nairobi. KE, 1 p.
spellingShingle crop production
productivity
yield
smallholders
beans
common beans
farmers
phaseolus vulgaris
Waluse, K.S.
Owuor, G.
Nyachwo, J.
Alokit, C.
Birachi, Eliud Abucheli
Analysis of Determinants of Productivity and Technical Efficiency among Smallholder Common Bean Farmers in Eastern Uganda
title Analysis of Determinants of Productivity and Technical Efficiency among Smallholder Common Bean Farmers in Eastern Uganda
title_full Analysis of Determinants of Productivity and Technical Efficiency among Smallholder Common Bean Farmers in Eastern Uganda
title_fullStr Analysis of Determinants of Productivity and Technical Efficiency among Smallholder Common Bean Farmers in Eastern Uganda
title_full_unstemmed Analysis of Determinants of Productivity and Technical Efficiency among Smallholder Common Bean Farmers in Eastern Uganda
title_short Analysis of Determinants of Productivity and Technical Efficiency among Smallholder Common Bean Farmers in Eastern Uganda
title_sort analysis of determinants of productivity and technical efficiency among smallholder common bean farmers in eastern uganda
topic crop production
productivity
yield
smallholders
beans
common beans
farmers
phaseolus vulgaris
url https://hdl.handle.net/10568/93055
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