Halewood, M., Chiurugwi, T., Sackville-Hamilton, N. R., Kurtz, B., Marden, E., Welch, E. W., . . . Powell, W. (2018). Plant genetic resources for food and agriculture: Opportunities and challenges emerging from the science and information technology revolution. Wiley.
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Chicago Style (17th ed.) Citation
Halewood, Michael, et al. Plant Genetic Resources for Food and Agriculture: Opportunities and Challenges Emerging from the Science and Information Technology Revolution. Wiley, 2018.
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MLA (9th ed.) Citation
Halewood, Michael, et al. Plant Genetic Resources for Food and Agriculture: Opportunities and Challenges Emerging from the Science and Information Technology Revolution. Wiley, 2018.
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Warning: These citations may not always be 100% accurate.