Social and political challenges in the regulation of mycotoxin contamination
Mycotoxins are toxic to humans and animals when present in food and feed above tolerance limits. Reduction in mycotoxin exposure of humans and animals has necessitated regulatory interventions by some national governments and international agencies. Conservative estimates of lost crop revenues, and...
| Autores principales: | , , |
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| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
2007
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/92186 |
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