Kubow, S., Iskandar, M., Melgar-Bermudez, E., Sleno, L., Sabally, K., Azadi, B., . . . Felde, T. z. (2017). Effects of simulated human gastrointestinal digestion of two purple-fleshed potato cultivars on anthocyanin composition and cytotoxicity in colonic cancer and non-tumorigenic cells. MDPI.
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Chicago Style (17th ed.) Citation
Kubow, S., et al. Effects of Simulated Human Gastrointestinal Digestion of Two Purple-fleshed Potato Cultivars on Anthocyanin Composition and Cytotoxicity in Colonic Cancer and Non-tumorigenic Cells. MDPI, 2017.
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MLA (9th ed.) Citation
Kubow, S., et al. Effects of Simulated Human Gastrointestinal Digestion of Two Purple-fleshed Potato Cultivars on Anthocyanin Composition and Cytotoxicity in Colonic Cancer and Non-tumorigenic Cells. MDPI, 2017.
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Warning: These citations may not always be 100% accurate.