Iron toxicity symptoms in yams (Dioscorea spp.) grown in water culture

Growth of varieties of Dioscorea alata and D. rotundata were stunted when they were grown in nutrient solutions containing 5 to 60 mg l−1 Fe. In D. alata variety TDa 95/00361, plants grown in 60 mg l−1 Fe solution exhibited reductions of 29–65% in plant height, leaf length and width, number of leave...

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Detalles Bibliográficos
Autores principales: Shiwachi, H., Kikuno, H., Okonkwo, C.C., Asiedu, Robert
Formato: Journal Article
Lenguaje:Inglés
Publicado: Wiley 2006
Materias:
Acceso en línea:https://hdl.handle.net/10568/91411
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author Shiwachi, H.
Kikuno, H.
Okonkwo, C.C.
Asiedu, Robert
author_browse Asiedu, Robert
Kikuno, H.
Okonkwo, C.C.
Shiwachi, H.
author_facet Shiwachi, H.
Kikuno, H.
Okonkwo, C.C.
Asiedu, Robert
author_sort Shiwachi, H.
collection Repository of Agricultural Research Outputs (CGSpace)
description Growth of varieties of Dioscorea alata and D. rotundata were stunted when they were grown in nutrient solutions containing 5 to 60 mg l−1 Fe. In D. alata variety TDa 95/00361, plants grown in 60 mg l−1 Fe solution exhibited reductions of 29–65% in plant height, leaf length and width, number of leaves, stems and roots, and root length compared to the control. The corresponding values for D. rotundata variety TDr 89/02565 were 34–59%. Tuber weight in D. rotundata variety TDr 89/02565 was increased by the iron treatments but the foliar symptoms of iron toxicity reported for other crops were not observed.
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spelling CGSpace914112024-05-15T05:11:52Z Iron toxicity symptoms in yams (Dioscorea spp.) grown in water culture Shiwachi, H. Kikuno, H. Okonkwo, C.C. Asiedu, Robert dioscorea iron toxicity water culture yams soil Growth of varieties of Dioscorea alata and D. rotundata were stunted when they were grown in nutrient solutions containing 5 to 60 mg l−1 Fe. In D. alata variety TDa 95/00361, plants grown in 60 mg l−1 Fe solution exhibited reductions of 29–65% in plant height, leaf length and width, number of leaves, stems and roots, and root length compared to the control. The corresponding values for D. rotundata variety TDr 89/02565 were 34–59%. Tuber weight in D. rotundata variety TDr 89/02565 was increased by the iron treatments but the foliar symptoms of iron toxicity reported for other crops were not observed. 2006-09 2018-03-07T11:25:50Z 2018-03-07T11:25:50Z Journal Article https://hdl.handle.net/10568/91411 en Limited Access Wiley Shiwachi, H., Kikuno, H., Okonkwo, C.C. & Asiedu, R. (2006). Iron toxicity symptoms in yams (Dioscorea spp.) grown in water culture. Tropical Science, 46(3), 160-165.
spellingShingle dioscorea
iron toxicity
water culture
yams
soil
Shiwachi, H.
Kikuno, H.
Okonkwo, C.C.
Asiedu, Robert
Iron toxicity symptoms in yams (Dioscorea spp.) grown in water culture
title Iron toxicity symptoms in yams (Dioscorea spp.) grown in water culture
title_full Iron toxicity symptoms in yams (Dioscorea spp.) grown in water culture
title_fullStr Iron toxicity symptoms in yams (Dioscorea spp.) grown in water culture
title_full_unstemmed Iron toxicity symptoms in yams (Dioscorea spp.) grown in water culture
title_short Iron toxicity symptoms in yams (Dioscorea spp.) grown in water culture
title_sort iron toxicity symptoms in yams dioscorea spp grown in water culture
topic dioscorea
iron toxicity
water culture
yams
soil
url https://hdl.handle.net/10568/91411
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