The impact of wild plant foods in reducing the minimum cost of a nutritious diet in Turkana, Kenya using linear programming modelling

Bibliographic Details
Main Authors:	Sarfo, J., Keding, G.B., Boedecker, J., Pawelzik, E., Termote, Céline
Format:	Poster
Language:	Inglés
Published:	Cuvillier Verlag 2017
Subjects:	diet human nutrition wild plants foods costs
Online Access:	https://hdl.handle.net/10568/91222

Description
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