Sensory evaluation: the last hurdle in varietal development of yams (Dioscorea rotundata, poir) in Ghana
In variety development, sensory evaluation is not only the most important hurdle after all the necessary agronomic characteristics have been developed but also a major determinant of acceptability of the variety, as well as a major determinant in the subsequent adoption and use of the variety. Eight...
| Main Authors: | , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
2009
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/90906 |
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