Genetic variation in F2 populations and their potential in the improvement of grain yield in tef (Eragrostis tef)
Tef is a staple cereal of Ethiopia in high demand by consumers. In order to cope up with this high consumer demand, productivity per unit of land must increase through the development and use of high-yielding varieties. To this effect, the National Tef Research Project has long been striving towards...
| Autores principales: | , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Springer
2008
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/90826 |
Ejemplares similares: Genetic variation in F2 populations and their potential in the improvement of grain yield in tef (Eragrostis tef)
- Selection index for improving grain yield and related traits in Tef (Eragrostis Tef)
- Breeding tef [Eragrostis tef (Zucc.) trotter]: conventional and molecular approaches
- Highly clientoriented breeding with farmer participation in the Ethiopian cereal tef (Eragrostis tef (Zucc.) Trotter)
- Exploring the variation in grain and straw yield and straw quality traits of improved varieties of Tef [Eragrostis tef (Zucc.) Trotter]
- Comparison of AFLP, ESTSSR, ISSR and SSR markers for polymorphism among recombinant inbred lines of tef (Eragrostis tef)
- Tef Eragrostis tef (Zucc.) Trotter