Field evaluation of improved cowpea lines for resistance to bacterial blight, virus and striga under natural infestation in the West African savannas

The average productivity of cowpea in the existing traditional systems is low due to a complex of biotic and abiotic stresses. The biotic factors include insect pests, parasitic plants, and viral, fungal and bacterial diseases. Concerted efforts are being made to develop improved cowpea varieties wi...

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Autores principales: Ajeigbe, Hakeem A., Singh, B.B., Emechebe, A.M.
Formato: Journal Article
Lenguaje:Inglés
Publicado: 2008
Materias:
Acceso en línea:https://hdl.handle.net/10568/90808
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author Ajeigbe, Hakeem A.
Singh, B.B.
Emechebe, A.M.
author_browse Ajeigbe, Hakeem A.
Emechebe, A.M.
Singh, B.B.
author_facet Ajeigbe, Hakeem A.
Singh, B.B.
Emechebe, A.M.
author_sort Ajeigbe, Hakeem A.
collection Repository of Agricultural Research Outputs (CGSpace)
description The average productivity of cowpea in the existing traditional systems is low due to a complex of biotic and abiotic stresses. The biotic factors include insect pests, parasitic plants, and viral, fungal and bacterial diseases. Concerted efforts are being made to develop improved cowpea varieties with combined resistance to these constraints. Twenty five cowpea lines including two local land-races were grown at three locations in the first year (2002) and at six locations in the second year (2003) in Nigeria and Niger for field screening for resistance to Bacterial blight. Many of the improved varieties had significantly higher grain and fodder yields than the local checks. There was genotype x environment interactions for grain and fodder yields. About 44% of the varieties tested were resistant to bacterial blight while 20% showed moderate resistance and others were susceptible. Bacterial blight was more important in the Sahel, and several improved cowpea breeding lines, IT98K-506-1, IT97K-1113-7, IT97K- 1069-6, IT97K-1092-2, IT97K-1069-5, IT98K-131-2 and IT97K-568-18 produced higher grain and fodder yields than the other varieties and showed combined resistance to the disease. These varieties should therefore be evaluated on-farm for onward release to farmers where there seed types meet the farmers preferred seed type other wise they can be used as parent lines as source of important genes for resistant to the diseases and high grain and fodder yields.
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spelling CGSpace908082023-06-12T13:42:26Z Field evaluation of improved cowpea lines for resistance to bacterial blight, virus and striga under natural infestation in the West African savannas Ajeigbe, Hakeem A. Singh, B.B. Emechebe, A.M. bacterial blight cowpeas virus striga yield west africa savanna biotic and abiotic factors pathogen The average productivity of cowpea in the existing traditional systems is low due to a complex of biotic and abiotic stresses. The biotic factors include insect pests, parasitic plants, and viral, fungal and bacterial diseases. Concerted efforts are being made to develop improved cowpea varieties with combined resistance to these constraints. Twenty five cowpea lines including two local land-races were grown at three locations in the first year (2002) and at six locations in the second year (2003) in Nigeria and Niger for field screening for resistance to Bacterial blight. Many of the improved varieties had significantly higher grain and fodder yields than the local checks. There was genotype x environment interactions for grain and fodder yields. About 44% of the varieties tested were resistant to bacterial blight while 20% showed moderate resistance and others were susceptible. Bacterial blight was more important in the Sahel, and several improved cowpea breeding lines, IT98K-506-1, IT97K-1113-7, IT97K- 1069-6, IT97K-1092-2, IT97K-1069-5, IT98K-131-2 and IT97K-568-18 produced higher grain and fodder yields than the other varieties and showed combined resistance to the disease. These varieties should therefore be evaluated on-farm for onward release to farmers where there seed types meet the farmers preferred seed type other wise they can be used as parent lines as source of important genes for resistant to the diseases and high grain and fodder yields. 2008-10 2018-02-06T12:14:51Z 2018-02-06T12:14:51Z Journal Article https://hdl.handle.net/10568/90808 en Open Access Ajeigbe, H.A., Singh, B.B. & Emechebe, A.M. (2008). Field evaluation of improved cowpea lines for resistance to bacterial blight, virus and striga under natural infestation in the West African Savannas. African Journal of Biotechnology, 7(20), 3563-3568.
spellingShingle bacterial blight
cowpeas
virus
striga
yield
west africa savanna
biotic and abiotic factors
pathogen
Ajeigbe, Hakeem A.
Singh, B.B.
Emechebe, A.M.
Field evaluation of improved cowpea lines for resistance to bacterial blight, virus and striga under natural infestation in the West African savannas
title Field evaluation of improved cowpea lines for resistance to bacterial blight, virus and striga under natural infestation in the West African savannas
title_full Field evaluation of improved cowpea lines for resistance to bacterial blight, virus and striga under natural infestation in the West African savannas
title_fullStr Field evaluation of improved cowpea lines for resistance to bacterial blight, virus and striga under natural infestation in the West African savannas
title_full_unstemmed Field evaluation of improved cowpea lines for resistance to bacterial blight, virus and striga under natural infestation in the West African savannas
title_short Field evaluation of improved cowpea lines for resistance to bacterial blight, virus and striga under natural infestation in the West African savannas
title_sort field evaluation of improved cowpea lines for resistance to bacterial blight virus and striga under natural infestation in the west african savannas
topic bacterial blight
cowpeas
virus
striga
yield
west africa savanna
biotic and abiotic factors
pathogen
url https://hdl.handle.net/10568/90808
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