CGIAR researchfordevelopment program on mycotoxins
The major mycotoxins studied at the Consultative Group on International Agricultural Re-search (CGIAR) institutes are aflatoxins in maize, groundnut, sorghum and cassava, Fusa-rium toxins in maize, wheat and sorghum, and ochratoxin in cocoa and cashew. Genetic en-hancement (both through plant breedi...
| Autores principales: | , , , , , , , , , , , , , |
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| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
| Publicado: |
CAB International
2008
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/90762 |
| _version_ | 1855522743905157120 |
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| author | Ortíz, R. Ban, T. Bandyopadhyay, Ranajit Bänziger, Marianne Bergvinson, David Hell, K. James, B. Jeffers, D. Kumar, L. Menkir, A. Murakami, J. Nigam, S. Upadhyaya, Hari D. Waliyar, Farid |
| author_browse | Ban, T. Bandyopadhyay, Ranajit Bergvinson, David Bänziger, Marianne Hell, K. James, B. Jeffers, D. Kumar, L. Menkir, A. Murakami, J. Nigam, S. Ortíz, R. Upadhyaya, Hari D. Waliyar, Farid |
| author_facet | Ortíz, R. Ban, T. Bandyopadhyay, Ranajit Bänziger, Marianne Bergvinson, David Hell, K. James, B. Jeffers, D. Kumar, L. Menkir, A. Murakami, J. Nigam, S. Upadhyaya, Hari D. Waliyar, Farid |
| author_sort | Ortíz, R. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | The major mycotoxins studied at the Consultative Group on International Agricultural Re-search (CGIAR) institutes are aflatoxins in maize, groundnut, sorghum and cassava, Fusa-rium toxins in maize, wheat and sorghum, and ochratoxin in cocoa and cashew. Genetic en-hancement (both through plant breeding and biotechnology), biological control, habitat man-agement, risk assessment, institutional capacity building and public awareness are among the tools in the “CGIAR research-for-development kit” to fight mycotoxins worldwide. A holistic approach should be pursued to deal with mycotoxins that includes the following elements: i) an integrated crop management package that combines mycotoxin-resistant germplasm, bio-logical control, habitat control and soil-amendments; ii) low-cost mycotoxin detection tech-nology for rapid appraisal that also should facilitate trade; iii) a participatory process for my-cotoxin assessment in commercially important crops; and iv) a high-level panel composed of scientists, NGOs, farmers, traders, consumers, health officers and policy makers to monitor mycotoxin intervention strategies and to organize awareness campaigns. |
| format | Book Chapter |
| id | CGSpace90762 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2008 |
| publishDateRange | 2008 |
| publishDateSort | 2008 |
| publisher | CAB International |
| publisherStr | CAB International |
| record_format | dspace |
| spelling | CGSpace907622024-03-06T10:16:43Z CGIAR researchfordevelopment program on mycotoxins Ortíz, R. Ban, T. Bandyopadhyay, Ranajit Bänziger, Marianne Bergvinson, David Hell, K. James, B. Jeffers, D. Kumar, L. Menkir, A. Murakami, J. Nigam, S. Upadhyaya, Hari D. Waliyar, Farid aflatoxins groundnuts maize breeding mycotoxins The major mycotoxins studied at the Consultative Group on International Agricultural Re-search (CGIAR) institutes are aflatoxins in maize, groundnut, sorghum and cassava, Fusa-rium toxins in maize, wheat and sorghum, and ochratoxin in cocoa and cashew. Genetic en-hancement (both through plant breeding and biotechnology), biological control, habitat man-agement, risk assessment, institutional capacity building and public awareness are among the tools in the “CGIAR research-for-development kit” to fight mycotoxins worldwide. A holistic approach should be pursued to deal with mycotoxins that includes the following elements: i) an integrated crop management package that combines mycotoxin-resistant germplasm, bio-logical control, habitat control and soil-amendments; ii) low-cost mycotoxin detection tech-nology for rapid appraisal that also should facilitate trade; iii) a participatory process for my-cotoxin assessment in commercially important crops; and iv) a high-level panel composed of scientists, NGOs, farmers, traders, consumers, health officers and policy makers to monitor mycotoxin intervention strategies and to organize awareness campaigns. 2008-01 2018-02-06T12:14:39Z 2018-02-06T12:14:39Z Book Chapter https://hdl.handle.net/10568/90762 en Limited Access CAB International Ortiz, R., Ban, T., Bandyopadhyay, R., Banziger, M., Bergvinson, D., Hell, K., ... & Waliyar, F. (2008). CGIAR research-for-development program on mycotoxins. In J.F. Leslie, R. Bandyopadhyay and A. Viscont, Mycotoxins: detection methods, management, public health and agricultural trade, (p. 415-424). Wallingford: CAB International. |
| spellingShingle | aflatoxins groundnuts maize breeding mycotoxins Ortíz, R. Ban, T. Bandyopadhyay, Ranajit Bänziger, Marianne Bergvinson, David Hell, K. James, B. Jeffers, D. Kumar, L. Menkir, A. Murakami, J. Nigam, S. Upadhyaya, Hari D. Waliyar, Farid CGIAR researchfordevelopment program on mycotoxins |
| title | CGIAR researchfordevelopment program on mycotoxins |
| title_full | CGIAR researchfordevelopment program on mycotoxins |
| title_fullStr | CGIAR researchfordevelopment program on mycotoxins |
| title_full_unstemmed | CGIAR researchfordevelopment program on mycotoxins |
| title_short | CGIAR researchfordevelopment program on mycotoxins |
| title_sort | cgiar researchfordevelopment program on mycotoxins |
| topic | aflatoxins groundnuts maize breeding mycotoxins |
| url | https://hdl.handle.net/10568/90762 |
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