Evaluation of iron, zinc, potassium and proximate qualities of five Musa genotypes

The study was conducted to determine iron, zinc and potassium contents and the proximate qualities of ripe and unripe fruits of five Musa genotypes (‘Agbagba’, ‘FHIA 21’, ‘PITA 14’, ‘PITA 24’ and ‘30456-2’). Methodology and results: The genotypes were grown under organic and inorganic fertilizer ap...

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Bibliographic Details
Main Authors: Baiyeri, K., Ede, A.E., Otitoju, G.T., Mbah, O., Agbo, E., Tenkouano, A., Faturoti, B.
Format: Journal Article
Language:Inglés
Published: 2009
Subjects:
Online Access:https://hdl.handle.net/10568/90216

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