Lachat, C., Raneri, J. E., Walker Smith, K., Kolsteren, P., Damm, P. v., Verzelen, K., . . . Termote, C. (2018). Dietary species richness as a measure of food biodiversity and nutritional quality of diets. National Academy of Sciences.
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Chicago Style (17th ed.) Citation
Lachat, Carl, et al. Dietary Species Richness as a Measure of Food Biodiversity and Nutritional Quality of Diets. National Academy of Sciences, 2018.
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MLA (9th ed.) Citation
Lachat, Carl, et al. Dietary Species Richness as a Measure of Food Biodiversity and Nutritional Quality of Diets. National Academy of Sciences, 2018.
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Warning: These citations may not always be 100% accurate.