Factors Affecting the Adoption of Forage Technologies under Smallholder Dairy Production Systems in Tanzania

70% of the world’s bovines belongs to LDCs, but they only produce 29% of the global meat and 23% of the global milk output (Jahnke et al. 1988). Current demand for dairy products in Africa largely outweigh their production (Smith 2015; Lukuyu et al. 2009). A comparative study showed a 4.0% deman...

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Autores principales:	Ndah, Hycenth T., Schuler, Johannes, Paul, Birthe K., Nzogela, Beatus, Mangesho, Walter E., Mollel, Richard, Loina, Rose, Kengwa, Venance
Formato:	Ponencia
Lenguaje:	Inglés
Publicado:	International Center for Tropical Agriculture 2017
Materias:	forage smallholders livestock livestock production milk production technology yields
Acceso en línea:	https://hdl.handle.net/10568/89500