Directrices tecnicas para el movimiento seguro del germoplasma del cacao. Version revisada de las Directrices Tecnicas de FAO/IPGRI No. 20 (Tercera actualizacion, Octubre de 2017)

These guidelines describe technical procedures that minimize the risk of pest introductions with movement of cacao germplasm for research, crop improvement, plant breeding, exploration or conservation. The recommendations made in these guidelines are intended for small, specialized consignments...

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Main Authors: End, M.J., Daymond, Andrew J., Hadley, P., Global Cacao Genetic Resources Network, Bioversity International
Format: Informe técnico
Language:Español
Published: 2017
Subjects:
Online Access:https://hdl.handle.net/10568/89322
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author End, M.J.
Daymond, Andrew J.
Hadley, P.
Global Cacao Genetic Resources Network
Bioversity International
author_browse Bioversity International
Daymond, Andrew J.
End, M.J.
Global Cacao Genetic Resources Network
Hadley, P.
author_facet End, M.J.
Daymond, Andrew J.
Hadley, P.
Global Cacao Genetic Resources Network
Bioversity International
author_sort End, M.J.
collection Repository of Agricultural Research Outputs (CGSpace)
description These guidelines describe technical procedures that minimize the risk of pest introductions with movement of cacao germplasm for research, crop improvement, plant breeding, exploration or conservation. The recommendations made in these guidelines are intended for small, specialized consignments used in research programmes, e.g. for collection, conservation and utilization for breeding of plant genetic resources. These guidelines are not meant for trade and commercial consignments concerning export and import of germplasm or cocoa beans. The conservation and utilization of plant genetic resources and their global distribution are essential components of research activities underpinning improvement programmes. Inevitably, the movement of germplasm involves a risk of accidentally introducing pests along with the host plant. To minimize such risks, preventive measures and effective testing procedures are required to ensure that distributed material is free of pests of potential phytosanitary importance. The international, and inter-regional, movement of germplasm for research, conservation and breeding requires complete and up to date information concerning the phytosanitary status of the plant germplasm. Relevant and current national regulatory information governing the export and importation of plant germplasm in countries is essential. This revision has been produced by the Safe Movement Working Group of CacaoNet. These reflect the consensus and knowledge of the specialists who have contributed to this revision but the information provided needs to be regularly updated. These CacaoNet Guidelines were first published on-line in 2012 but have been revised in 2014 and in 2017 to take account of new information received.
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spelling CGSpace893222025-11-05T07:14:12Z Directrices tecnicas para el movimiento seguro del germoplasma del cacao. Version revisada de las Directrices Tecnicas de FAO/IPGRI No. 20 (Tercera actualizacion, Octubre de 2017) End, M.J. Daymond, Andrew J. Hadley, P. Global Cacao Genetic Resources Network Bioversity International theobroma cacao pest control pest management pest monitoring risk prevention risk reduction research germplasm conservation These guidelines describe technical procedures that minimize the risk of pest introductions with movement of cacao germplasm for research, crop improvement, plant breeding, exploration or conservation. The recommendations made in these guidelines are intended for small, specialized consignments used in research programmes, e.g. for collection, conservation and utilization for breeding of plant genetic resources. These guidelines are not meant for trade and commercial consignments concerning export and import of germplasm or cocoa beans. The conservation and utilization of plant genetic resources and their global distribution are essential components of research activities underpinning improvement programmes. Inevitably, the movement of germplasm involves a risk of accidentally introducing pests along with the host plant. To minimize such risks, preventive measures and effective testing procedures are required to ensure that distributed material is free of pests of potential phytosanitary importance. The international, and inter-regional, movement of germplasm for research, conservation and breeding requires complete and up to date information concerning the phytosanitary status of the plant germplasm. Relevant and current national regulatory information governing the export and importation of plant germplasm in countries is essential. This revision has been produced by the Safe Movement Working Group of CacaoNet. These reflect the consensus and knowledge of the specialists who have contributed to this revision but the information provided needs to be regularly updated. These CacaoNet Guidelines were first published on-line in 2012 but have been revised in 2014 and in 2017 to take account of new information received. 2017 2017-11-10T11:07:21Z 2017-11-10T11:07:21Z Report https://hdl.handle.net/10568/89322 es https://hdl.handle.net/10568/89319 Open Access application/pdf End, M.J.; Daymond, A.J.; Hadley, P. (eds.) (2017) Directrices tecnicas para el movimiento seguro del germoplasma del cacao. Version revisada de las Directrices Tecnicas de FAO/IPGRI No. 20 (Tercera actualizacion, Octubre de 2017). Global Cacao Genetic Resources Network (CacaoNet); Bioversity International, 93 p. ISBN: 978-92-9255-081-3
spellingShingle theobroma cacao
pest control
pest management
pest monitoring
risk prevention
risk reduction
research
germplasm conservation
End, M.J.
Daymond, Andrew J.
Hadley, P.
Global Cacao Genetic Resources Network
Bioversity International
Directrices tecnicas para el movimiento seguro del germoplasma del cacao. Version revisada de las Directrices Tecnicas de FAO/IPGRI No. 20 (Tercera actualizacion, Octubre de 2017)
title Directrices tecnicas para el movimiento seguro del germoplasma del cacao. Version revisada de las Directrices Tecnicas de FAO/IPGRI No. 20 (Tercera actualizacion, Octubre de 2017)
title_full Directrices tecnicas para el movimiento seguro del germoplasma del cacao. Version revisada de las Directrices Tecnicas de FAO/IPGRI No. 20 (Tercera actualizacion, Octubre de 2017)
title_fullStr Directrices tecnicas para el movimiento seguro del germoplasma del cacao. Version revisada de las Directrices Tecnicas de FAO/IPGRI No. 20 (Tercera actualizacion, Octubre de 2017)
title_full_unstemmed Directrices tecnicas para el movimiento seguro del germoplasma del cacao. Version revisada de las Directrices Tecnicas de FAO/IPGRI No. 20 (Tercera actualizacion, Octubre de 2017)
title_short Directrices tecnicas para el movimiento seguro del germoplasma del cacao. Version revisada de las Directrices Tecnicas de FAO/IPGRI No. 20 (Tercera actualizacion, Octubre de 2017)
title_sort directrices tecnicas para el movimiento seguro del germoplasma del cacao version revisada de las directrices tecnicas de fao ipgri no 20 tercera actualizacion octubre de 2017
topic theobroma cacao
pest control
pest management
pest monitoring
risk prevention
risk reduction
research
germplasm conservation
url https://hdl.handle.net/10568/89322
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