Debouck, D. G. (1990). Wild beans as a food resource in the Andes.
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Chicago Style (17th ed.) Citation
Debouck, Daniel G. Wild Beans as a Food Resource in the Andes. 1990.
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MLA (9th ed.) Citation
Debouck, Daniel G. Wild Beans as a Food Resource in the Andes. 1990.
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Warning: These citations may not always be 100% accurate.