Cocoa agroforestry is less resilient to sub-optimal and extreme climate than cocoa in full sun

Cocoa agroforestry is perceived as potential adaptation strategy to sub-optimal or adverse environmental conditions such as drought. We tested this strategy over wet, dry and extremely dry periods comparing cocoa in full sun with agroforestry systems: shaded by (i) a leguminous tree species, Albizia...

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Main Authors: Abdulai, I., Vaast, Philippe, Hoffmann, M.P., Asare, R., Jassogne, Laurence T.P., Asten, Piet J.A. van, Rötter, Reimund P., Graefe, Sophie
Format: Journal Article
Language:Inglés
Published: Wiley 2018
Subjects:
Online Access:https://hdl.handle.net/10568/88217
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author Abdulai, I.
Vaast, Philippe
Hoffmann, M.P.
Asare, R.
Jassogne, Laurence T.P.
Asten, Piet J.A. van
Rötter, Reimund P.
Graefe, Sophie
author_browse Abdulai, I.
Asare, R.
Asten, Piet J.A. van
Graefe, Sophie
Hoffmann, M.P.
Jassogne, Laurence T.P.
Rötter, Reimund P.
Vaast, Philippe
author_facet Abdulai, I.
Vaast, Philippe
Hoffmann, M.P.
Asare, R.
Jassogne, Laurence T.P.
Asten, Piet J.A. van
Rötter, Reimund P.
Graefe, Sophie
author_sort Abdulai, I.
collection Repository of Agricultural Research Outputs (CGSpace)
description Cocoa agroforestry is perceived as potential adaptation strategy to sub-optimal or adverse environmental conditions such as drought. We tested this strategy over wet, dry and extremely dry periods comparing cocoa in full sun with agroforestry systems: shaded by (i) a leguminous tree species, Albizia ferruginea and (ii) Antiaris toxicaria, the most common shade tree species in the region. We monitored micro-climate, sap flux density, throughfall, and soil water content from November 2014 to March 2016 at the forest-savannah transition zone of Ghana with climate and drought events during the study period serving as proxy for projected future climatic conditions in marginal cocoa cultivation areas of West Africa. Combined transpiration of cocoa and shade trees was significantly higher than cocoa in full sun during wet and dry periods. During wet period, transpiration rate of cocoa plants shaded by A. ferruginea was significantly lower than cocoa under A. toxicaria and full sun. During the extreme drought of 2015/16, all cocoa plants under A. ferruginea died. Cocoa plants under A. toxicaria suffered 77% mortality and massive stress with significantly reduced sap flux density of 115 g cm−2 day−1, whereas cocoa in full sun maintained higher sap flux density of 170 g cm−2 day−1. Moreover, cocoa sap flux recovery after the extreme drought was significantly higher in full sun (163 g cm−2 day−1) than under A. toxicaria (37 g cm−2 day−1). Soil water content in full sun was higher than in shaded systems suggesting that cocoa mortality in the shaded systems was linked to strong competition for soil water. The present results have major implications for cocoa cultivation under climate change. Promoting shade cocoa agroforestry as drought resilient system especially under climate change needs to be carefully reconsidered as shade tree species such as the recommended leguminous A. ferruginea constitute major risk to cocoa functioning under extended severe drought.
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spelling CGSpace882172025-02-19T13:42:59Z Cocoa agroforestry is less resilient to sub-optimal and extreme climate than cocoa in full sun Abdulai, I. Vaast, Philippe Hoffmann, M.P. Asare, R. Jassogne, Laurence T.P. Asten, Piet J.A. van Rötter, Reimund P. Graefe, Sophie agroforestry heat drought density soil water deficit theobroma cacao cocoa (plant) transpiration rate sap flux density shade tree species climate change cocoa agroforestry agriculture Cocoa agroforestry is perceived as potential adaptation strategy to sub-optimal or adverse environmental conditions such as drought. We tested this strategy over wet, dry and extremely dry periods comparing cocoa in full sun with agroforestry systems: shaded by (i) a leguminous tree species, Albizia ferruginea and (ii) Antiaris toxicaria, the most common shade tree species in the region. We monitored micro-climate, sap flux density, throughfall, and soil water content from November 2014 to March 2016 at the forest-savannah transition zone of Ghana with climate and drought events during the study period serving as proxy for projected future climatic conditions in marginal cocoa cultivation areas of West Africa. Combined transpiration of cocoa and shade trees was significantly higher than cocoa in full sun during wet and dry periods. During wet period, transpiration rate of cocoa plants shaded by A. ferruginea was significantly lower than cocoa under A. toxicaria and full sun. During the extreme drought of 2015/16, all cocoa plants under A. ferruginea died. Cocoa plants under A. toxicaria suffered 77% mortality and massive stress with significantly reduced sap flux density of 115 g cm−2 day−1, whereas cocoa in full sun maintained higher sap flux density of 170 g cm−2 day−1. Moreover, cocoa sap flux recovery after the extreme drought was significantly higher in full sun (163 g cm−2 day−1) than under A. toxicaria (37 g cm−2 day−1). Soil water content in full sun was higher than in shaded systems suggesting that cocoa mortality in the shaded systems was linked to strong competition for soil water. The present results have major implications for cocoa cultivation under climate change. Promoting shade cocoa agroforestry as drought resilient system especially under climate change needs to be carefully reconsidered as shade tree species such as the recommended leguminous A. ferruginea constitute major risk to cocoa functioning under extended severe drought. 2018-01 2017-10-09T08:49:32Z 2017-10-09T08:49:32Z Journal Article https://hdl.handle.net/10568/88217 en Limited Access Wiley Abdulai, I., Vaast, P., Hoffmann, M.P., Asare, R., Jassogne, L., van Asten, P., ... & Graefe, S. (2017). Cocoa agroforestry is less resilient to sub‐optimal and extreme climate than cocoa in full sun. Global Change Biology, 1-14.
spellingShingle agroforestry
heat
drought
density
soil water deficit
theobroma cacao
cocoa (plant)
transpiration rate
sap flux density
shade tree species
climate change
cocoa agroforestry
agriculture
Abdulai, I.
Vaast, Philippe
Hoffmann, M.P.
Asare, R.
Jassogne, Laurence T.P.
Asten, Piet J.A. van
Rötter, Reimund P.
Graefe, Sophie
Cocoa agroforestry is less resilient to sub-optimal and extreme climate than cocoa in full sun
title Cocoa agroforestry is less resilient to sub-optimal and extreme climate than cocoa in full sun
title_full Cocoa agroforestry is less resilient to sub-optimal and extreme climate than cocoa in full sun
title_fullStr Cocoa agroforestry is less resilient to sub-optimal and extreme climate than cocoa in full sun
title_full_unstemmed Cocoa agroforestry is less resilient to sub-optimal and extreme climate than cocoa in full sun
title_short Cocoa agroforestry is less resilient to sub-optimal and extreme climate than cocoa in full sun
title_sort cocoa agroforestry is less resilient to sub optimal and extreme climate than cocoa in full sun
topic agroforestry
heat
drought
density
soil water deficit
theobroma cacao
cocoa (plant)
transpiration rate
sap flux density
shade tree species
climate change
cocoa agroforestry
agriculture
url https://hdl.handle.net/10568/88217
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