Flagship project 4: Nutritious RTB food and value addition through postharvest innovation.

Bibliographic Details
Main Author: Heck, S.
Format: Ponencia
Language:Inglés
Published: 2017
Online Access:https://hdl.handle.net/10568/88101
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author Heck, S.
author_browse Heck, S.
author_facet Heck, S.
author_sort Heck, S.
collection Repository of Agricultural Research Outputs (CGSpace)
format Ponencia
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institution CGIAR Consortium
language Inglés
publishDate 2017
publishDateRange 2017
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spelling CGSpace881012025-11-29T05:22:25Z Flagship project 4: Nutritious RTB food and value addition through postharvest innovation. Heck, S. 2017-09 2017-10-01T23:27:30Z 2017-10-01T23:27:30Z Presentation https://hdl.handle.net/10568/88101 en Open Access application/pdf Heck, S. 2017.Flagship project 4: Nutritious RTB food and value addition through postharvest innovation. Independent Steering Commitee, September 6th 2017. Dar es Salaam (Tanzania). 17 p
spellingShingle Heck, S.
Flagship project 4: Nutritious RTB food and value addition through postharvest innovation.
title Flagship project 4: Nutritious RTB food and value addition through postharvest innovation.
title_full Flagship project 4: Nutritious RTB food and value addition through postharvest innovation.
title_fullStr Flagship project 4: Nutritious RTB food and value addition through postharvest innovation.
title_full_unstemmed Flagship project 4: Nutritious RTB food and value addition through postharvest innovation.
title_short Flagship project 4: Nutritious RTB food and value addition through postharvest innovation.
title_sort flagship project 4 nutritious rtb food and value addition through postharvest innovation
url https://hdl.handle.net/10568/88101
work_keys_str_mv AT hecks flagshipproject4nutritiousrtbfoodandvalueadditionthroughpostharvestinnovation