Adoption and impact of improved technologies in developing countries: the case of Imazapyrresistant maize in Western Kenya
Declining productivity of food crops in developing countries is associated with several factors including poor adoption of improved technologies against pests and parasites destroying crops with developmental implications on food insecurity and poverty. This study has been undertaken to contribute t...
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| Format: | Libro |
| Language: | Inglés |
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Lambert Academic Publishing
2012
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| Online Access: | https://hdl.handle.net/10568/87947 |
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