Enhanced utilization of biotechnology research and development innovations in Eastern and Central Africa for agroecological intensification

The Association for Strengthening Agricultural Research in Eastern and Central Africa (ASARECA) through its Agrobiodiversity and Biotechnology Programme is enhancing the utilization of biotechnology research and development innovations in Eastern and Central Africa (ECA). We present successes in the...

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Main Authors:	Masiga, C.W., Mugoya, C., Ali, R., Mohamed, A., Osama, S., Ngugi, A., Kiambi, D., Villiers, S. de, Ngugi, K., Niyibigira, T., Tesfamichel, A., Machuka, J., Oduor, R., Runo, S., Adam, R., Matheka, J., Bedada, L., Seth, M., Kuria, E., Ndirigwe, J., Ndolo, P., Muthamia, Z., Nasona, B., Ntimpirangeza, M., Tsegaye, E., Desterio, N., Ogero, K., Mburugu, G., Mukasa, S., Kim, D.J., Ferguson, Morag E., Mneney, E., Nsubuga, E., Rishurimuhirwa, T., Byamugisha, D., Wamatsembe, I., Nzuki, I., Mkamilo, G.S., Kimata, B., Ketema, S.
Format:	Book Chapter
Language:	Inglés
Published:	Springer 2014
Subjects:	cassava sweet potato maize bananas biotechnology farming systems agrobiodiversity
Online Access:	https://hdl.handle.net/10568/87937