Carron, M., Alarcón, P., Karani, M., Muinde, P., Akoko, J. M., Onono, J., . . . Rushton, J. (2017). The broiler meat system in Nairobi, Kenya: Using a value chain framework to understand animal and product flows, governance and sanitary risks. Elsevier.
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Chicago Style (17th ed.) Citation
Carron, M., Pablo Alarcón, M. Karani, P. Muinde, James M. Akoko, J. Onono, Eric M. Fèvre, Barbara Häsler, and Jonathan Rushton. The Broiler Meat System in Nairobi, Kenya: Using a Value Chain Framework to Understand Animal and Product Flows, Governance and Sanitary Risks. Elsevier, 2017.
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MLA (9th ed.) Citation
Carron, M., et al. The Broiler Meat System in Nairobi, Kenya: Using a Value Chain Framework to Understand Animal and Product Flows, Governance and Sanitary Risks. Elsevier, 2017.
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Warning: These citations may not always be 100% accurate.