Enteekateeka y’okuteeka Ebitookye n’ebyorikukuratira kubirondera Akatare
This protocol is designed to support farmers to improve the quality of their bananas in the field and the postharvest practices in a bid to facilitate access to better prices and niche markets. The protocol is organized into three sections: Section 1 Good Agricultural Practices (GAP); Section 2: Pro...
| Autores principales: | , , , , , , , , , |
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| Formato: | Manual |
| Lenguaje: | nyankole |
| Publicado: |
International Potato Center
2016
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/82698 |
| _version_ | 1855532292736286720 |
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| author | Kikulwe, Enoch Mutebi Ajambo, Susan Tushabe, H. Baligeya, E. Nalunga, Asha Nowakunda, K. Batte, Michael Gibert, Olivier Mayanja, S. Naziri, D. |
| author_browse | Ajambo, Susan Baligeya, E. Batte, Michael Gibert, Olivier Kikulwe, Enoch Mutebi Mayanja, S. Nalunga, Asha Naziri, D. Nowakunda, K. Tushabe, H. |
| author_facet | Kikulwe, Enoch Mutebi Ajambo, Susan Tushabe, H. Baligeya, E. Nalunga, Asha Nowakunda, K. Batte, Michael Gibert, Olivier Mayanja, S. Naziri, D. |
| author_sort | Kikulwe, Enoch Mutebi |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | This protocol is designed to support farmers to improve the quality of their bananas in the field and the postharvest practices in a bid to facilitate access to better prices and niche markets. The protocol is organized into three sections: Section 1 Good Agricultural Practices (GAP); Section 2: Proper Harvest and Handling Practices and Section 3: Good Marketing Practices (GMP). |
| format | Manual |
| id | CGSpace82698 |
| institution | CGIAR Consortium |
| language | nyn |
| publishDate | 2016 |
| publishDateRange | 2016 |
| publishDateSort | 2016 |
| publisher | International Potato Center |
| publisherStr | International Potato Center |
| record_format | dspace |
| spelling | CGSpace826982025-06-02T15:40:26Z Enteekateeka y’okuteeka Ebitookye n’ebyorikukuratira kubirondera Akatare Cooking banana marketing protocol Kikulwe, Enoch Mutebi Ajambo, Susan Tushabe, H. Baligeya, E. Nalunga, Asha Nowakunda, K. Batte, Michael Gibert, Olivier Mayanja, S. Naziri, D. bananas plantains marketing marketing techniques This protocol is designed to support farmers to improve the quality of their bananas in the field and the postharvest practices in a bid to facilitate access to better prices and niche markets. The protocol is organized into three sections: Section 1 Good Agricultural Practices (GAP); Section 2: Proper Harvest and Handling Practices and Section 3: Good Marketing Practices (GMP). 2016-09 2017-07-10T16:02:05Z 2017-07-10T16:02:05Z Manual https://hdl.handle.net/10568/82698 nyn Open Access application/pdf International Potato Center Kikulwe, E.; Ajambo, S.; Tushabe, H.; Baligeya, E.; Nalunga, A.; Nowakunda, K.; Batte, M.; Gibert, O.; Mayanja, S.; Naziri, D. 2016. Cooking banana marketing protocol (Runyankole). Kampaña (Uganda). CGIAR RTB. 28 p. |
| spellingShingle | bananas plantains marketing marketing techniques Kikulwe, Enoch Mutebi Ajambo, Susan Tushabe, H. Baligeya, E. Nalunga, Asha Nowakunda, K. Batte, Michael Gibert, Olivier Mayanja, S. Naziri, D. Enteekateeka y’okuteeka Ebitookye n’ebyorikukuratira kubirondera Akatare |
| title | Enteekateeka y’okuteeka Ebitookye n’ebyorikukuratira kubirondera Akatare |
| title_full | Enteekateeka y’okuteeka Ebitookye n’ebyorikukuratira kubirondera Akatare |
| title_fullStr | Enteekateeka y’okuteeka Ebitookye n’ebyorikukuratira kubirondera Akatare |
| title_full_unstemmed | Enteekateeka y’okuteeka Ebitookye n’ebyorikukuratira kubirondera Akatare |
| title_short | Enteekateeka y’okuteeka Ebitookye n’ebyorikukuratira kubirondera Akatare |
| title_sort | enteekateeka y okuteeka ebitookye n ebyorikukuratira kubirondera akatare |
| topic | bananas plantains marketing marketing techniques |
| url | https://hdl.handle.net/10568/82698 |
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