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Quality management manual for the production of gari

Bibliographic Details
Main Authors: Abass, A., Dziedzoave, N.T., Alenkhe, B.E., James, B.D.
Format: Manual
Language:Inglés
Published: International Institute of Tropical Agriculture 2013
Subjects:
cassava
value chain
processing centers
quality management
gari production
Online Access:https://hdl.handle.net/10568/82527
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