Global cassava starch markets current situation and outlook

Current global starch production is approximating 50 million tonnes. While the starch production growth rate steadily continues to surpass average population growth figures, the make-up by starch source and production regions have been changing. The world share of cassava-based starches may range be...

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Main Authors: Henry, Guy, Westby, Andrew
Format: Book Chapter
Language:Inglés
Published: International Center for Tropical Agriculture 2001
Subjects:
Online Access:https://hdl.handle.net/10568/82456
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author Henry, Guy
Westby, Andrew
author_browse Henry, Guy
Westby, Andrew
author_facet Henry, Guy
Westby, Andrew
author_sort Henry, Guy
collection Repository of Agricultural Research Outputs (CGSpace)
description Current global starch production is approximating 50 million tonnes. While the starch production growth rate steadily continues to surpass average population growth figures, the make-up by starch source and production regions have been changing. The world share of cassava-based starches may range between 4-6%. While Southeast Asia continues to lead as the foremost cassava starch production (and utilization) region, both within this region and in other continents the cassava starch industry and market patterns are changing. Starting in the late 1980s and accelerating during the 90s, Latin-American and (to a minor extent) African cassava starch processing has expanded. It is most likely that this basic trend will continue into the beginning of the 21st century. However, the new century brings with it both new threats as well as additional opportunities that will greatly impact on the competitiveness of cassava as a major starch source. The paper firstly summarizes the principal global trends of starch production, utilization and markets, paying special attention to the role of cassava. In addition, individual starch regions (US, EU, Asia) and their main players will be discussed. Secondly, the foremost global and regional technical, political and economic conditions that are currently coming about will be reviewed concerning their potential impact on global starch markets. Thirdly, a synthesis is formulated as to what the most probable implications are for cassava sector researchers and developers.
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spelling CGSpace824562025-11-05T17:02:33Z Global cassava starch markets current situation and outlook Henry, Guy Westby, Andrew manihot esculenta starch markets starch industry food industry byproducts domestic consumption tapioca economic analysis prices almidón mercados industria almidonera industria alimentaria subproductos consumo interior análisis económico precios Current global starch production is approximating 50 million tonnes. While the starch production growth rate steadily continues to surpass average population growth figures, the make-up by starch source and production regions have been changing. The world share of cassava-based starches may range between 4-6%. While Southeast Asia continues to lead as the foremost cassava starch production (and utilization) region, both within this region and in other continents the cassava starch industry and market patterns are changing. Starting in the late 1980s and accelerating during the 90s, Latin-American and (to a minor extent) African cassava starch processing has expanded. It is most likely that this basic trend will continue into the beginning of the 21st century. However, the new century brings with it both new threats as well as additional opportunities that will greatly impact on the competitiveness of cassava as a major starch source. The paper firstly summarizes the principal global trends of starch production, utilization and markets, paying special attention to the role of cassava. In addition, individual starch regions (US, EU, Asia) and their main players will be discussed. Secondly, the foremost global and regional technical, political and economic conditions that are currently coming about will be reviewed concerning their potential impact on global starch markets. Thirdly, a synthesis is formulated as to what the most probable implications are for cassava sector researchers and developers. 2001 2017-06-20T09:02:19Z 2017-06-20T09:02:19Z Book Chapter https://hdl.handle.net/10568/82456 en Open Access application/pdf International Center for Tropical Agriculture Cassava Office for Asia Henry, Guy; Westby, Andrew. 2001. Global cassava starch markets current situation and outlook . In: Howeler, Reinhardt H.; Tan, Swee Lian (eds.). Cassava's potential in Asia in the 21st Century: Present situation and future research and development needs: Proceedings of the sixth Regional workshop, held in Ho Chi Minh City, Vietnam, Feb. 21-25, 2000 . Centro Internacional de Agricultura Tropical (CIAT), Cassava Office for Asia, Cali, CO. p. 593-614.
spellingShingle manihot esculenta
starch
markets
starch industry
food industry
byproducts
domestic consumption
tapioca
economic analysis
prices
almidón
mercados
industria almidonera
industria alimentaria
subproductos
consumo interior
análisis económico
precios
Henry, Guy
Westby, Andrew
Global cassava starch markets current situation and outlook
title Global cassava starch markets current situation and outlook
title_full Global cassava starch markets current situation and outlook
title_fullStr Global cassava starch markets current situation and outlook
title_full_unstemmed Global cassava starch markets current situation and outlook
title_short Global cassava starch markets current situation and outlook
title_sort global cassava starch markets current situation and outlook
topic manihot esculenta
starch
markets
starch industry
food industry
byproducts
domestic consumption
tapioca
economic analysis
prices
almidón
mercados
industria almidonera
industria alimentaria
subproductos
consumo interior
análisis económico
precios
url https://hdl.handle.net/10568/82456
work_keys_str_mv AT henryguy globalcassavastarchmarketscurrentsituationandoutlook
AT westbyandrew globalcassavastarchmarketscurrentsituationandoutlook