Recent progress in cassava agronomy research in Indonesia

Annual growth of cassava production in the main cassava production areas during the last five years seems to have kept pace with the increase in population, while the harvested area of cassava increased only 0.6% annually. Of the total cassava produced, about 54% is used for human food, 28% for indu...

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Bibliographic Details
Main Authors: Wargiono, J., Kushartoyo, Suyamto, H., Guritno, Bambang
Format: Book Chapter
Language:Inglés
Published: International Center for Tropical Agriculture 1998
Subjects:
Online Access:https://hdl.handle.net/10568/81975
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