Cassava agronomy research in China

Through cooperation with CIAT, national programs in China have paid more and more attention to cassava agronomy research and a lot of progress has been made. This paper describes briefly the most common cropping systems and production practices presently used by farmers. It also reviews the results...

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Autores principales: Zhang, Weite, Lin, Xiong, Li, Kaimian, Juang, Jie, Tian, Yinong, Lee, Jun, Fu, Quohui
Formato: Capítulo de libro
Lenguaje:Inglés
Publicado: International Center for Tropical Agriculture 1998
Materias:
Acceso en línea:https://hdl.handle.net/10568/81969
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author Zhang, Weite
Lin, Xiong
Li, Kaimian
Juang, Jie
Tian, Yinong
Lee, Jun
Fu, Quohui
author_browse Fu, Quohui
Juang, Jie
Lee, Jun
Li, Kaimian
Lin, Xiong
Tian, Yinong
Zhang, Weite
author_facet Zhang, Weite
Lin, Xiong
Li, Kaimian
Juang, Jie
Tian, Yinong
Lee, Jun
Fu, Quohui
author_sort Zhang, Weite
collection Repository of Agricultural Research Outputs (CGSpace)
description Through cooperation with CIAT, national programs in China have paid more and more attention to cassava agronomy research and a lot of progress has been made. This paper describes briefly the most common cropping systems and production practices presently used by farmers. It also reviews the results of research on soil/crop management, with emphasis on soil fertility maintenance and soil erosion control, during the past decade. In China, cassava is usually planted from Jan-May, while it is harvested from Nov-Mar. The plant population is about 10,000-12,000 plants/ha under normal conditions, while the population could increase to 15,000-18,000 plants/ha in poor soils. Results of soil erosion control trials showed that two treatments, i.e. no-tillage but making a planting hole (30x30 cm) by hoe, or complete land preparation followed by contour ridging, not only increased cassava yields, but also decreased soil erosion. However, soil loss was very serious with complete land preparation but without ridging. Long-term fertilization trials conducted in CATAS, GSCRI and UCRI, indicate that cassava yields increased significantly with the application of N and K. Increasing the N application from 50 to 200 kg/ha while maintaining a constant rate of 100 kg K2O and 50 kg P2Os/ha, cassava yields increased significantly, but the root starch content decreased. In contrast, both cassava yield and root starch content increased with an increase in K application from 50 kg to 200 kg K2O/ha, while maintaining a constant rate of 100 kg N and 50 kg P2Os/ha. Cassava intercropped with watermelon produced the highest economic returns, but soil erosion was controlled most efficiently by intercropping with peanut.
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spelling CGSpace819692025-11-05T16:55:03Z Cassava agronomy research in China Zhang, Weite Lin, Xiong Li, Kaimian Juang, Jie Tian, Yinong Lee, Jun Fu, Quohui manihot esculenta varieties breeding cultural methods crop yield erosion cropping systems planting date harvesting date fertilizer application sustainability Through cooperation with CIAT, national programs in China have paid more and more attention to cassava agronomy research and a lot of progress has been made. This paper describes briefly the most common cropping systems and production practices presently used by farmers. It also reviews the results of research on soil/crop management, with emphasis on soil fertility maintenance and soil erosion control, during the past decade. In China, cassava is usually planted from Jan-May, while it is harvested from Nov-Mar. The plant population is about 10,000-12,000 plants/ha under normal conditions, while the population could increase to 15,000-18,000 plants/ha in poor soils. Results of soil erosion control trials showed that two treatments, i.e. no-tillage but making a planting hole (30x30 cm) by hoe, or complete land preparation followed by contour ridging, not only increased cassava yields, but also decreased soil erosion. However, soil loss was very serious with complete land preparation but without ridging. Long-term fertilization trials conducted in CATAS, GSCRI and UCRI, indicate that cassava yields increased significantly with the application of N and K. Increasing the N application from 50 to 200 kg/ha while maintaining a constant rate of 100 kg K2O and 50 kg P2Os/ha, cassava yields increased significantly, but the root starch content decreased. In contrast, both cassava yield and root starch content increased with an increase in K application from 50 kg to 200 kg K2O/ha, while maintaining a constant rate of 100 kg N and 50 kg P2Os/ha. Cassava intercropped with watermelon produced the highest economic returns, but soil erosion was controlled most efficiently by intercropping with peanut. 1998 2017-06-20T09:00:12Z 2017-06-20T09:00:12Z Book Chapter https://hdl.handle.net/10568/81969 en Open Access application/pdf International Center for Tropical Agriculture Regional Cassava Program for Asia Zhang, Weite; Lin, Xiong; Li, Kaimian; Juang,Jie; Tian, Yinong; Lee, Jun; Fu, Quohui. 1998. Cassava agronomy research in China . In: Howeler, Reinhardt H. (ed.). Regional Workshop Cassava Breeding, Agronomy and Farmer Participatory Research in Asia (5, 1996, Hainan, China). Cassava breeding, agronomy and farmer participatory research in Asia: Proceedings . Centro Internacional de Agricultura Tropical (CIAT), Regional Cassava Program for Asia, Bangkok, TH. p. 191-210.
spellingShingle manihot esculenta
varieties
breeding
cultural methods
crop yield
erosion
cropping systems
planting date
harvesting date
fertilizer application
sustainability
Zhang, Weite
Lin, Xiong
Li, Kaimian
Juang, Jie
Tian, Yinong
Lee, Jun
Fu, Quohui
Cassava agronomy research in China
title Cassava agronomy research in China
title_full Cassava agronomy research in China
title_fullStr Cassava agronomy research in China
title_full_unstemmed Cassava agronomy research in China
title_short Cassava agronomy research in China
title_sort cassava agronomy research in china
topic manihot esculenta
varieties
breeding
cultural methods
crop yield
erosion
cropping systems
planting date
harvesting date
fertilizer application
sustainability
url https://hdl.handle.net/10568/81969
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AT linxiong cassavaagronomyresearchinchina
AT likaimian cassavaagronomyresearchinchina
AT juangjie cassavaagronomyresearchinchina
AT tianyinong cassavaagronomyresearchinchina
AT leejun cassavaagronomyresearchinchina
AT fuquohui cassavaagronomyresearchinchina