Recent progress in cassava varietal improvement in Indonesia

In Indonesia, cassava is used mostly for human consumption, while a smaller part is used for animal feed and as raw material in industry. This crop is cultivated in almost all provinces of Indonesia. However, because the amount of rainfall among the regions varies and is not evenly distributed, some...

Full description

Bibliographic Details
Main Author: Poespodarsono, Soemarjo
Format: Book Chapter
Language:Inglés
Published: International Center for Tropical Agriculture 1998
Subjects:
Online Access:https://hdl.handle.net/10568/81968

Similar Items: Recent progress in cassava varietal improvement in Indonesia