Cassava

In L.A., food uses determine the demand for cassava, especially in rural areas, because of problems in marketing this highly perishable crop. Production is stagnant due apparently to the lack of growth in demand. A significant growth market for cassava products is needed; e.g., the alcohol program i...

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Bibliographic Details
Main Author: Lynam, John K.
Format: Book Chapter
Language:Inglés
Published: International Center for Tropical Agriculture 1980
Subjects:
Online Access:https://hdl.handle.net/10568/81720
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author Lynam, John K.
author_browse Lynam, John K.
author_facet Lynam, John K.
author_sort Lynam, John K.
collection Repository of Agricultural Research Outputs (CGSpace)
description In L.A., food uses determine the demand for cassava, especially in rural areas, because of problems in marketing this highly perishable crop. Production is stagnant due apparently to the lack of growth in demand. A significant growth market for cassava products is needed; e.g., the alcohol program in Brazil. Outside of Brazil, market growth will come in the animal feed sector but to exploit these markets competitively, increasing technology will be required. (CIAT)
format Book Chapter
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institution CGIAR Consortium
language Inglés
publishDate 1980
publishDateRange 1980
publishDateSort 1980
publisher International Center for Tropical Agriculture
publisherStr International Center for Tropical Agriculture
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spelling CGSpace817202025-11-05T16:59:10Z Cassava Lynam, John K. cassava flour consumption prices production root productivity roots trade cassava products economics marketing plant anatomy processed products productivity starch crops In L.A., food uses determine the demand for cassava, especially in rural areas, because of problems in marketing this highly perishable crop. Production is stagnant due apparently to the lack of growth in demand. A significant growth market for cassava products is needed; e.g., the alcohol program in Brazil. Outside of Brazil, market growth will come in the animal feed sector but to exploit these markets competitively, increasing technology will be required. (CIAT) En America Latina, la utilizacion de los alimentos determina la demanda de yuca, especialmente en las areas rurales, debido a los problemas en el mercadeo de este cultivo altamente perecedero. La produccion se ha estancado debido a la falta de crecimiento de la demanda. Se necesita un significante crecimiento del mercado para los productos de yuca, p. ej., el programa de alcohol de Brasil. Fuera de este pais, este crecimiento provendra del sector de alimentacion para animales, pero se requerira un incremento en la tecnologia para explotarlo competitivamente. (CIAT) 1980 2017-06-20T08:51:30Z 2017-06-20T08:51:30Z Book Chapter https://hdl.handle.net/10568/81720 en Open Access application/pdf International Center for Tropical Agriculture Programa de Yuca Lynam, J.K.1980. Cassava . In: Centro Internacional de Agricultura Tropical. Latin America: Trend highlights for CIAT commodities . Centro Internacional de Agricultura Tropical (CIAT), Cali, CO. p. 99-108. (Internal document econ. 1.5)
spellingShingle cassava flour
consumption
prices
production
root productivity
roots
trade
cassava products
economics
marketing
plant anatomy
processed products
productivity
starch crops
Lynam, John K.
Cassava
title Cassava
title_full Cassava
title_fullStr Cassava
title_full_unstemmed Cassava
title_short Cassava
title_sort cassava
topic cassava flour
consumption
prices
production
root productivity
roots
trade
cassava products
economics
marketing
plant anatomy
processed products
productivity
starch crops
url https://hdl.handle.net/10568/81720
work_keys_str_mv AT lynamjohnk cassava