Genotype by environment interaction effect on beta-carotene of yellow root cassava (Manihot esculenta Crantz) genotypes in Ghana

Nine yellow root and one white root cassava genotypes were evaluated in ten environments in Ghana for the variability of their beta carotene content in root. The aim was to identify cassava genotypes that have high beta carotene content in storage root to combat the widespread vitamin A deficiency f...

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Bibliographic Details
Main Authors: Maroya, N.G., Asante, I.K., Dixon, A.
Format: Conference Proceedings
Language:Inglés
Published: International Association of Hydrological Sciences 2012
Subjects:
Online Access:https://hdl.handle.net/10568/81316

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